Mosto - Birra & Distillati In Napoli

07/04/2024: All good, good food, exceptional dishes.

07/04/2024: TLDR: food is great but some of the business practices are not very friendly to the customer Firstly, it is pretty clearly shown that they charge a fifteen percent service fee which is the only restaurant in our time in all of Italy that did this and we had gone to some higher end places. However, when I did the math on the bill, we were charged almost 17%, it was rounded up from 48.2euros to 49 euros. While it doesn’t seem significant, if they round up on all the tables, that’s a lot of money in a day. Also when we sat down, they asked us what we wanted to drink and when we didn’t answer right away, he immediately brought and opened a bottle of water and placed it down like we had ordered it (and of course charged us for it) As for the food, the meatballs were fantastic and the pasta was cooked perfectly. At least the bread was free so we used that for our ricotta and tomato jam which was very tasty.