Moretto's Steakhouse In Gais

Well guys, what can I say, top of the top, the owner does the meat but it's all delicious, the location is super, very, very good. Well-studied labels and friendly service without excess and not intrusive. I had a very good time. Regards Marco

Definitely a 5 star rating! Thank you guys !

A very beautiful experience.. The food is indescribably delicious.. We tried the soup and tenderloin steak, and we tried a dessert dish, which was very, very special.. Everything was so delicious.

Very nice and small environment. Being in a hotel you don't expect this type of place. Very good food also based on the price charged (minimum €40 per head).

We had a delicious meal here a few days ago. Delicious bruscetta, had dumplings for the first time (also delicious) and the desserts were also highly recommended! The only minor downside was the lounge music, but that is a matter of taste. This restaurant is highly recommended!

Quality, cleanliness and professionalism

Professional welcome with free aperitif because we came from Hotel Sonne. Very stylish, upscale atmosphere and very nice, professional team. The food was very good, although I didn't have any meat. The drinks are also delicious. We would visit again. There's nothing to complain about.

Very beautiful and modern location with relaxing zen music in the background that does not disturb. Varied menu and prices in line with the service and quality of the food. I took fish dishes: starter Alto Adige Vs Japan (bergamot sorbet, char with dill pancakes and tuna tataki) and first courses of purple gnocchi (homemade) with seafood, prawns, Taggiasca olives and confit cherry tomatoes . Both dishes with excellent flavors, pleasant on the palate and beautiful plating with attention to detail. Professional and kind service. I recommend a visit!

Very kind, friendly staff always with a smile, good food, beautiful location.

Very nice location, minimal, but welcoming, very kind staff, the beef steak, I would say the meat was also exceptional, both the fillet and the saddle of veal, all really good 😋