Moretto In Campomorone

09/02/2025: I arrived in this restaurant by chance, or rather I was oriented towards another safe place in Genoa, Zefferino, but evidently fate loved me. I can safely say and without offending anyone that the Sangiorgio restaurant is the best restaurant in Genoa and among the 5 best I have ever been to. Refined cuisine without ever exceeding. Excellent service. Staff always smiling and very kind and never invasive. We took advice and took a dish off the menu, Catalan lobster and it was an excellent choice. Always on their advice we also tasted their Perle al pesto, really delicious. For dessert we had a delicious chocolate soufflé. As a final, very welcome surprise, they brought us two small hot donuts with other delicacies attached. I forgot how much wine we started with an aperitif, a high quality extra brut sparkling wine, surprising even if I prefer Franciacorta. Instead we opted for the whole dinner, the Cabochon nature of Monte rossa, amazing as always. Account in line with expectations. On special occasions I always look for experiences that excite me and that's what happened. Highly recommended, it's not for everyone but that's right, perfection costs money. I will definitely return.

08/02/2025: Delicate environment, passionate and welcoming staff, the surprise menu truly amazed us. We will definitely be back!