Mon Cheri In Faenza

13/09/2025: Nice place, but the welcome and service weren't up to par. The pizza wasn't anything special, quite the opposite. I thought a place with a wood-fired oven would make good pizzas, but the crusts were almost frozen. Unnecessary rudeness. Too bad.

08/09/2025: Congratulations. First, the price is appropriate for the portions; they don't skimp, knowing that customers will remember them and return. Second, the atmosphere and service, both excellent. Third, and no less important—in fact, I think it's what matters most—is the quality of the products. Finally, a place that deserves respect, one of the few remaining, not just in the region. Don't change anything, because that's the only way to secure long-term customers.