Molo 45 In Adria

8,4

Basado en 155 opiniones encontradas en 3 webs


tend

2
Di 36
in Adria
2
Di 20
di cucina Italiana in Adria

Gestione recensioni

Unfortunately, I wanted to order a chicken cutlet and was told it wasn't available, so I ordered a beef cutlet. I understand the place specializes in pizza, which I tried from the other people I was with and I have to say it was delicious, but when they saw I'd left all the meat there, I honestly thought they'd take it off my bill, but instead, not a cent off.
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12 Agosto 2025
6,0
A Venetian pizzeria that's always a guarantee. Get it classic, fried, or sliced. The pizza here won't disappoint! And the girls are incredibly kind.
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11 Agosto 2025
10,0
I went for pizza the other night with friends. I had appetizers (fried), then pizza, and finally dessert. Honestly, I have nothing to say about the first two. But I have something to say about the dessert. Out of 10 people, two had tiramisu (including me). It was tasteless, and the next day we complained of stomach pains (only those who ate it). Would I go back? Yes, but I won't have tiramisu anymore.
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04 Agosto 2025
8,0
Nice place, super friendly staff, delicious pizza... We'll be back
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01 Agosto 2025
10,0
Highly recommended! Possibly the best pizza in the area! Welcoming and clean atmosphere! Fast and friendly service! The desserts are also worthy of praise! Excellent!
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24 Luglio 2025
10,0
We chose the pizza pala... Top with quality ingredients and a very light dough. Very kind and professional staff. Highly recommended the pistachio cake 👏👏👏 delicious!
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21 Luglio 2025
10,0
Pizzeria Veneta is always a guarantee, excellent food! Delicious gluten-free pizza, and a big shout-out to the staff, who are incredibly kind and helpful! I love them 😍😊😊
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17 Luglio 2025
10,0
Very nice place, very friendly staff. Excellent pizza. We tried the 3-pizza tasting menu...fried pizza, peel pizza, and classic pizza, not the usual pizzas...what can I say...delicious 😊. I recommend this pizzeria.
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14 Luglio 2025
10,0
Really delicious pizza both on a peel and round, very kind staff, fully recommended.
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13 Luglio 2025
10,0
Important: here they make classic Northern Italian-style pizzas, both in the form of a peel and round pizzas, with a crispy, thin crust and a shallow crust. You won't find Neapolitan pizza with a deep crust. That said, the menu offers a nice variety of pizzas inspired by various Veneto regions. The ingredients appear to be of good quality, and you're greeted with a welcome appetizer, including a small pizza sample. The pizzas are well-cooked and tasty. The place is cute; most of the tables are on an air-conditioned veranda. Unfortunately, the beer list only includes three types. The dessert menu is freshly prepared and very tasty. Service is very fast. The prices are a bit above average, especially considering we're on the outskirts of Adria, in the Polesine area, and not in a major city. A good choice for an alternative pizza night, trying a menu that's a little different from the norm.
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11 Luglio 2025
8,0

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Recensioni

Cortevecchia

24/08/2025: My family and I celebrated an anniversary at this restaurant, a quaint and elegant setting. What really impressed us was the welcome, the truly excellent and attentive service... The dishes were excellent, but it's a shame about the fireplace problem, which will force us to return as soon as possible for the grilled meat.
02/08/2025: It's the third time I've been here, recommended by a friend, I have to say that I had a good time, nice atmosphere, friendly staff and good food, I recommend it and I'll be back soon
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Recensioni

Ristorante Al Postiglione

17/08/2025: My absolute favorite steakhouse. The location is rustic, very welcoming, and tastefully decorated. The entire staff is very professional and always ready with a joke. As for the food, all the ingredients are top-quality, no matter what you choose. I'm from Trieste and will definitely be back!
16/08/2025: A truly beautiful place: warm, welcoming, classic, intimate; the veranda at the entrance alone is worth a visit. Excellent food, not only local dishes but also more sophisticated and carefully crafted options, always using simple, everyday ingredients. This, however, doesn't justify the prices, which, in my humble opinion, are significantly higher than other places in a similar price range (such as some wonderful restaurants in the Euganean Hills that offer equally sophisticated menus but where, alas, you're spending less). So something just doesn't add up, and it's a shame because, I repeat, the place is truly beautiful and worth a try. For the record: for two of us, we spent almost one hundred euros for two appetizers, two main courses, a mascarpone, a quarter cup of prosecco, and a bottle of water.

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