Inizio
Ristoranti
Emilia-romagna
Ravenna
Cervia
Moio Lab

Moio Lab In Cervia

Viale Dante Alighieri 60, 48015 Milano Marittima, Cervia Italia Cervia
+39 339 748 5645
8,1

Basado en 238 opiniones encontradas en 2 webs

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32
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in Cervia
14
Di 186
di cucina Italiana in Cervia

I clienti commentano i loro piatti di...

gelato pistacchio crepe crema milano
Italiana
Cervia

Gestione recensioni

Recensioni Nota
Google 190 9.6
Recensioni Nota
TripAdvisor 48 9.2
Exquisite, grade: 110 cum laude =^.^=
Più commenti
in Google
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25 Maggio 2025
Excellent artisanal ice cream, with an assortment of refined flavors and delicious options such as crepes or layered ice cream.
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04 Maggio 2025
Really tasty ice cream, clean place and friendly staff
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04 Maggio 2025
Amazing ice cream, beautifully creamy, with both traditional and innovative flavours, with crunchy grains. I tried the "Primavera" flavor and the "Black Hawaii" which are absolutely not to be missed. They also make crepes. Highly recommended 🤩
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in Google
.
03 Maggio 2025
In Mi.Ma there are many ice cream shops but not all of them make good ice cream (see ice cream shop at the 1 May roundabout). This small artisanal ice cream laboratory offers a good selection of particular flavours: black Hawaii, marvel, chinnamon roll and traditional flavours. The owners are two particularly friendly and nice guys, in their explanation of the flavors the passion and research they have used to produce excellent quality ice cream shines through. The prices are in line with local restaurants but the quality of the product and the kindness and competence of the owners are what makes it worth the cost.
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02 Maggio 2025

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Recensioni

Tipiko SRL

15/06/2025: buono , si mangia bene , il caffe è ottimo
15/06/2025: Variety of choices for breakfast...counter service...small tables inside.
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Recensioni

Saloon Ristopub

22/05/2025: I went there one night when I was a hungry wanderer. I ordered the sweet potato fries and a beef and chicken fajita. The potatoes were a mountain and fried very well, nice and crispy, salted just right, not excessively. The fajitas are without a doubt one of the best I've ever eaten, you could clearly see the Maillard reaction crust on the meat, and it is served with sour cream and guacamole (I didn't ask, but from the quality I think they make it themselves, it didn't seem packaged to me), and a tortilla. Definitely a generous portion. For those interested: there is a non-coin-operated kick outside, just ask the managers for the ball. Highly recommended and I will go back as soon as I return to the area.
18/05/2025: It had been recommended to us by relatives and they were right. For a Christmas lunch I would say that we ate well..... Every now and then we return but.... the meat is always TOP...... Well done We have returned numerous times also with friends and we have always had a good time. The meat has never disappointed expectations and the portions have always been generous. In addition to meat there are Mexican dishes, tapas and excellent hamburgers to try.

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