Mó magn In Bellizzi

16/03/2025: I found myself there by chance looking for a place to eat something quick, nothing to say, a good place with a friendly owner

15/03/2025: The cuisine is mainly based on fish, fresh and of excellent quality. The fried foods are also worth trying. And the desserts. Variety on the menu, but without too many divergences from Neapolitan and Cilento tradition. In short, everything to try and enjoy with satisfaction. Linguine with san pietro or lobster, amberjack and tagliogne acqua pazza or baked, but also cod pie, fiorelli stuffed with ricotta, paccheri sword and aubergines, spaghetti with clams, pasta, beans and seafood... to finish with baba or pastiera. I've never tried its pizzas because it would be too banal given the temptations on the menu. Absolutely reasonable cost, when compared to the quality. Simple but attentive service. Nello is incomparable! Always kind, present and prompt, lots of ideas in the kitchen. Personally, I've always been going there. If it had the view it would be too perfect, but you can't have everything. People mainly go to restaurants to eat well, and at Nello's you eat really well.