Le mille e una notte In Lampedusa e linosa

Magnificent restaurant run by a fantastic woman and owner. The staff is kind, courteous, and very friendly. Quality and cleanliness are paramount. A true feast for the eyes and the palate, a restaurant worthy of its name. Every dish is a delight for the taste buds. I highly recommend it.

Spectacular mixed appetizer, everything really delicious, elaborate dishes and average prices, we will be back

My friends and I were invited by Uncle Lorenzo to eat at this restaurant in the old port. An experience that was truly unique: the quality of the ingredients was exceptional, the service impeccable, and the care and sophistication in the food preparation worthy of the most skilled chefs. The Arabian-style location immerses you in an atmosphere befitting the restaurant's name. I recommend that if you're passing through Lampedusa, don't leave without trying their cuisine.

Very welcoming place, very kind and professional staff, good quality of raw materials but the flavor combinations didn't go together, we had high expectations since it won 4 restaurants but we were disappointed 😞 I don't think I'll go back. You can't please everyone.

Every year I come to Lampedusa, I always stop at this restaurant, which in my opinion is the best ever. This year, I decided to propose to my partner here because I couldn't have imagined a more special place. The entire staff was incredibly kind and helped me make this moment unforgettable.

A refined restaurant, a pleasant atmosphere, and friendly, yet unobtrusive, service. The "Arabian Nights" appetizer is rich and delicious, although some items seemed unrelated to the context (like the charcoal focaccia with Philadelphia and pesto), and their "cappuccino" was dominated by potato flavors. The busiate pasta was excellent, while the "Black Gold" lacked lemon. The fried fish was truly delicious, with excellent red prawns and appropriate portions; the accompanying sauce, fortunately served separately, was less convincing, with its overly artificial flavor. The potatoes were delicious, but the bread was overly salty. Overall, a pleasant dinner, reasonably priced for the quality.

Large restaurant, with a suggestive part carved into the rock, well-made dishes, generous portions, courteous service and prices in line

A pleasant discovery in Lampedusa. A restaurant on the old port, with attention to detail. Attentive and courteous service. Truly fresh fish and generous portions. Special mention for the grilled fish and the octopus goulash (so tender!). Recommended!

Una location incantevole, affacciata direttamente sul porto di Lampedusa: il ristorante Mille e Una Notte è un’esperienza da vivere, soprattutto per chi cerca una cena con atmosfera e qualità. Il menù è ricco, con piatti che uniscono tradizione e creatività, tutti preparati con ingredienti freschissimi e presentati con grande cura. Ogni portata che abbiamo assaggiato è stata una piacevole scoperta, con sapori autentici e ben equilibrati. Il personale è impeccabile, attento, professionale e sempre disponibile, capace di accompagnarti durante tutta la cena con garbo e competenza. I prezzi sono medio/alti, in linea con il livello del servizio, della cucina e della posizione esclusiva, ma assolutamente giustificati dalla qualità eccellente dell’esperienza complessiva. ✅ Consigliato per una cena romantica, una serata speciale o semplicemente per chi vuole concedersi il meglio durante il soggiorno a Lampedusa.

Mangiare male a Lampedusa è difficile, la "competizione" culinaria è quindi su un livello già alto in partenza..a fare la differenza quindi sono i dettagli e soprattutto la passione. Entrambi fattori esternamente presenti in questo ristorante dove ci sono stato tante volte e non mi hai mai, sottolineo mai, deluso, anzi, ogni volta un tripudio di bontà e qualità, di fantasia ed abbondanza che subito dopo non vedo l'ora già di ritornarci.. ho provato quasi tutto ma il plauso va agli anticipasti (per me da stella Michelin) ed ai primi squisiti, squisiti! Raccomandato e raccomando una cena da loro! Brava Rossella in cucina, Serena in sala e tutto lo staff! A presto!❤️