Mikachan In Roma

We went for dinner, very nice and very Japanese place. Normal food, good but I found it a little spicy. Prices a little high in my opinion.

True and authentic experience, like being in Japan. Really good cuisine and completely different from what we are used to when imagining traditional Japanese cuisine. The owners are very kind and explain each dish giving advice on how to best enjoy it Compliments

Sono andato a cenare presso questo ristorante perché ho scoperto che, nell’estate del 2018, la proprietaria si è classificata in Giappone tra i 20 migliori Sushi Chef del mondo (13° posto). Sono quindi andato e sono rimasto soddisfattissimo (e con me, le persone che avevo portato al seguito): cibo di ottima qualità cucinato con grande raffinatezza. Il servizio è stato ottimo: la proprietaria ci ha spiegato tante cose della cucina giapponese, aiutandoci così a scegliere i piatti giusti per noi. Del resto, c'è un motivo se, per mangiare presso questo Izakaya tradizionale, c'è una fila di almeno sei mesi... La prossima volta che andrò, ci porterò una coppia di amici giapponesi e sono sicuro che Micaela, la proprietaria, saprà stupire anche loro.

A piece of Japan in hell...I went to this place on the occasion of one of the theme evenings because it was recommended by friends, a really nice place that recreates the Japanese atmosphere, the sushi chef Micaela together with her husband serve exquisite and authentic dishes in an intimate and familiar atmosphere...what can I say? Absolutely worth trying!❤❤❤

Wonderful place run by wonderful people. I'm lucky to be able to go there several times, and each of them has been an experience. Amazing curry ramen. Mika and her husband are a rare pearl, for the quality of the product, excellent food, attention to service and courtesy.

A corner of Japan in Rome. Everything was perfect, from the service with attention to the smallest details to the fabulous food, cooked with love and the highest quality raw materials.

After being in Japan we started looking for a favorite place where we could find the same flavours. And we at Mikachan left our hearts there. Everything from ramen to nigiri is excellent. Michela has created something more unique than rare.

A fantastic experience, I had been trying to book this restaurant for months and finally succeeded. But it was really worth it, not a simple dinner out but a real experience in the flavors of the sunrise. Everything was delicious, but tantan ramen was my favorite dish, I've never tried ramen like this. I hope to return soon, congratulations again to Mika!

Wonderful restaurant, amazing Ramen. A dish that warms your soul and tells the story of the culture of a distant country and the passion of the chef (and his assistant), very well prepared, very good but also friendly, always available for advice and very attentive (we heard them ask all the customers of any allergies before serving the dishes). A cuisine that is certainly complicated but also enveloping and worth trying. We will definitely be back to try the sushi. Also worth trying is the very rich selection of drinks from Japan.