MieTi Ristorante In Diano marina

Nothing special, I don't think we'll be back. It was the only one with room, so they sat us down and we discovered they didn't do the pinsa/farinata on the menu (problems with the oven). The service was rather slow and rude, and the pesto pasta was spicy (not just because of the garlic, which rightly deserves it). It's a shame because it's a nice, centrally located place.

The fish, the other dishes, and the dessert tasted very good.

Good food overall. I especially recommend the dishes with pesto, such as their ravioli, which was excellent. Their seafood platters are also very good and offer a nice variety. Overall, it's simply a pleasant place to have lunch, with tasty food and a relaxed atmosphere. I would gladly recommend it.

You eat well (perhaps a bit too much if you order a first and second course) in a pleasant atmosphere, served by friendly and fast staff. I recommend it.

Great, unique decor! The fish soup was excellent! Good wine list, tasty beer.

A very beautiful, welcoming, and well-kept restaurant. We ate wonderfully: warm octopus salad with vegetables, seafood linguine, and fried calamari. The ingredients used were top-quality, and the fried food was light and flavorful. All washed down with a good Vermentino. Generous portions. The owners were very friendly and courteous, as were the staff, all smiling and welcoming. We'll be back in Diano Marina in July and will be returning to this restaurant.

We stumbled upon Mi e Ti by chance and were very impressed by the atmosphere. The staff is friendly and attentive, and the food is excellent. We had a wonderful focaccia as a starter. The fish soup "Ciupin" and the pasta with mushrooms were delicious.

We dined there two nights in a row, but couldn't make it a third because it was a rest day. The food was excellent and plentiful, and we enjoyed it even more thanks to the owners' great courtesy, hospitality, and attentiveness. Highly recommended.

Lunch for four, farinata, focaccia, and four fabulous first courses. The atmosphere was clean and well-kept.

Restaurant serving traditional Ligurian dishes, freshly prepared to order. The owners are very friendly and eager to accommodate all their guests' needs. There's a unique dining room with antique carpentry tables, still featuring the wooden vice screws.