Meze Bistrot In Roma

The food is amazing! Service is very friendly and nice ! Everything came so quickly we didn’t wait for anything! One of the best experiences in Rome.

This is my favourite place for dinner in Rome, we found it accidentally while we’re walking. All the plates were delicious. The staff is so polite and friendly. We will come back for sure!

A great alternative to the usual routine... We went to meze bistrot for dinner with friends, deciding to try something different from the usual restaurants. Well, I must say we all left feeling pleasantly satisfied with this new culinary experience. The place is very cute, the plates are all different colors, and the host makes you feel right at home... Since there were so many of us, we opted for a mixed appetizer menu, so we could sample as many local specialties as possible. They were all delicious, especially the falafel. I highly recommend it!!

Amazing food with lots of vegan options! The best we had during our time in Rome, staff was very friendly as well.

I often return to this place, especially its Anatolian specialties. Their falafel are a guarantee, and the pita has a perfect texture. Paradoxically, I'd recommend a classic that tends to be overlooked here, the shawarma kebab: try their excellent meat, excellent sauces, and balanced hummus to understand why you'd risk your life trying this same dish elsewhere. Good prices, relaxed atmosphere. The only area where more research is needed is the wines, as the selection is limited and focuses little on natural and organic products. A few more chilled drinks would also be helpful.

Mediterranean food, from baba ganoush to falafel, from Aunt Esterina's fritters to bread balls. Everything was delicious, and the service was friendly. Highly recommended.

A delightful surprise. Excellent food, fragrant and perfectly spiced. The owner was very kind, but the waiter was a bit unsympathetic. Definitely worth trying again.

The menu is divided into appetizers for €7 and main courses for €13-16. The food is good, the staff is friendly, and the place is small, so reservations are recommended. I find it a bit pricey for the quality of the ingredients, but the cuisine is truly Mediterranean.

Bellissima l’idea di base del ristorante, ovvero quella di proporre dei piatti e dei sapori del basso mediterraneo (Nordafrica). Il ristorante all’interno è stupendo con una sala sotterranea con pareti in pietra, vini esposti, e un ambiente perfetto per creare un’atmosfera accogliente e piacevole, specialmente per una cena, mentre per il pranzo consiglio assolutamente i tavoli esterni soprattutto se è una bella giornata che si sta benissimo. Il menù ha tantissime proposte a prezzi onestissimi, viste le quantità dei piatti. Si parte con i Mezé (antipastini da dividere): buonissimi i ravioli ripieni di carne, i falafel, e il Labaneh con za’atar. Passando ai piatti principali, ottimo il Tajine marocchino, e ancora più buono il Pollo di Gerusalemme con sapori diversi dal solito. Cibo di altissima qualità, sia per le materie prime, sia per le idee. Servizio ottimo, disponibile e simpaticissimo. Da ritornarci assolutamente.

Il cibo è buono, con piatti ben presentati e dai sapori interessanti, perfetti per chi ha voglia di provare qualcosa di diverso. Tuttavia, l’esperienza complessiva è un po’ penalizzata dalla disposizione dei tavoli: troppo ravvicinati, rendono l’ambiente un po’ caotico e poco intimo. Un buon posto per una cena informale, ma migliorabile sul fronte della comodità.