Matrem Bakery-Pizza In Roma

A unique delicacy, try it to believe it... But be careful, it's addictive

I would give 5 stars only for the kindness and preparation of "Corinne" the girl who served me and my girlfriend, who helped us choose which flavors to include in the Pangocciolo, very spot on among other things! With a priceless smile! Obviously, in addition to the excellent welcome we received, there was also the magnificent experience of the pangoccioli we tried. Advised

Tried the simple pangocciolo, VERY GOOD. Very soft and balanced (not cloying at all). Price €1.50.

What is your name? Pangocciolo Top

After years of living in Rome I try this place for the first time which I actually knew by name for some time. What can I say... EXQUISITE

Purtroppo da vegana non ho mai potuto assaggiare i pangoccioli, ma il salato sì! Veramente ottime le pizze, la mia preferita zucca e funghi. Anche il tagliere aperitivo vegano é buono e abbondante! Spero davvero che facciano anche la versione veg dei pangoccioli!

Pan gocciole is a dessert that we saw on the road but whose taste we couldn't forget. I wish it was available in more places in Rome, we would eat it every time we saw it. We preferred mascarpone and nutella cream. The dough is as soft as a cloud.

I visited Matrem, a pangoccioli shop in Rome, and I can say that it is an experience not to be missed for pangoccioli lovers. Their dark chocolate pangoccioli stand out for the intense and authentic flavor of the chocolate, which balances perfectly with the sweetness of the dough. Super soft and irresistible, they are ideal for a sweet break or after dinner, thanks also to the opening hours until late at night. The place is welcoming and clean, with a window that allows you to observe the artisanal preparation of the products, a real added value for those who appreciate quality and transparency. The quality-price ratio is excellent: classic pangoccioli cost only €1.50, making them accessible to everyone. Furthermore, there is the possibility of customizing them with various creams, making the experience even more delicious. Matrem has become a regular stop for residents, tourists and young people looking for something special. Despite some room for improvement on the freshness and consistency of the dough on some occasions, the attention to detail and artisanal quality make this place an absolute must in Rome. See you next visit!

Good pangoccioli, the simple empty ones perhaps a little empty because they are supposed to be filled with the various creams.

Ieri mi trovavo in zona e non potevo non passare da Matrem, erano mesi che lo seguivo sui social! Pangoccioli divini, sia quelli semplici, che quelli farciti con varie creme o biscotti, talmente buoni che ne ho presi anche per la colazione del giorno dopo! Consiglio assolutamente la visita, tornerò sicuramente 🫠🤤