MATA - Ristorante In Macherio

I had been there a few years ago for an ape with friends, for dinner last week with my wife, good food, excellent wine (but the red one should be kept in the cellar), excellent service, definitely worth trying

A slightly more abundant aperitif would be perfect

I recommend going in summer, when the outside space is available to sit at. Reservation pretty much required especially at the weekend.

Wonderful location, ideal for winter evenings but perfect for summer ones thanks to its large outdoor spaces! Everything very well-kept and very clean. Remarkable quality of food, very fresh fish. The portions are perfect, just right... And the prices are adequate. Staff of remarkable courtesy and friendliness, smiling and kind. Perfect place for an aperitif, dinner or simply after dinner. Compliments to the managers!

Beautiful location, very nice terraces surrounded by greenery, on multiple levels and a noteworthy freshness, always welcome given the temperatures of these days. Good food, decent choice and friendly and nice service. There were 4 of us, we ate appetizers for 4, 4 first courses, 4 desserts and a bottle of wine. A note on the Braulio Sorbet made with Lemon ice cream, absolutely to be corrected and used Cream ice cream. The only note to report is the difficulty in finding parking, being very small, you have to park along the road.

I was in this place last night, very beautiful with a wow effect, good food with an excellent quality/price ratio, kind and professional staff. Highly recommended!

I was there with some friends a few days ago. The place, especially in the summer version, is very nice and well attended. The clientele is mostly over 30, but the environment is suitable for everyone. The only drawback is the parking lot next to the place, which can only accommodate about ten cars. However, a few steps away, at the station, there is a large parking lot available. As for my dinner, the service in the restaurant area was rather slow and not very attentive. The experience was different in the area dedicated to drinks, where I never had to wait. The two areas, the restaurant and the drinks, are usually separate. The menu offers a good variety of dishes, even if the options are not many. The wine list, on the other hand, is well stocked. The dessert list is revisited in a modern way, but unfortunately the classics are missing. Overall, the dishes were tasty, except for the fried calamari which, I'm sorry to say, were almost inedible. As I already told the waiter and the cashier, I don't think the chef is to blame, but rather the quality of the calamari used: even if frozen, it was really poor. It's the first time I haven't been able to finish a dish. On the other hand, the tagliata ordered by a friend of mine was excellent, perfectly cooked. Despite everything, I think I'll go back, maybe to try other dishes. Finally, I strongly recommend booking, at least for the restaurant, since it is very popular and without a reservation you risk not finding a seat.

The atmosphere, staff and aperitif were all perfect.

The location is very nice, the terraces higher up are less decorated than the restaurant part. Normal cocktails, the aperitif food could have a little more kick.

ottima cena, qualità dei piatti proposti altissima, velocità nel servire vorrei tornarci in primavera/estate per godere anche della terrazza esterna e della vista