Masseria Antuono In Giugliano in campania

23/01/2026: All good, local atmosphere, food, very attentive employees, the only downside was the final bingo with too many swear words in the presence of women and children.

27/10/2025: We were yesterday, a very nice place, we had already been there, the food is very good, they added the piano bar, great company and entertainment, but speaking of the food, which is the main thing, you can't complain with the basic menu for €25, lots of mixed starters that can change some but they are the Neapolitan classics that are never missing, mozzarella croquettes, cured meats, Mexican-style beans and meatballs, top and others that I put in the photo as first courses, always 2 tastings, this time there were cannelloni, really really good, the sauce was very tasty and Genoese, also tasty, but a plus note on the cannelloni that I liked a lot, second course meatloaf with potatoes, meatloaf rich in provola and cooked and as they say in Naples "arruscato", very good and potatoes unfortunately lacked salt but a good second course, dessert a slice of Viennetta that cannot be missed, which degreases everything, not a small thing, there is the platform for the wheelchair but there are 2 small steps that are doable with crutches, we will definitely be back again very helpful and friendly staff.