Masseria Adinolfi In Capua

03/10/2025: VECCHIA CORTE: An experience that exceeded all expectations. The Vecchia Corte Restaurant orchestrated a memorable banquet, where every detail exuded care, taste, and refinement. The banquet opened with a rich and spectacular buffet, accompanied by exquisite sparkling wines that immediately set the tone: elegant, festive, and impeccable. The gourmet menu then enchanted with the quality of the ingredients and the creative pairings. Special praise goes to Chef Lindoro, creator of dishes that are true works of art. The twice-cooked octopus, wrapped in a delicate honey sauce and Agerola provola fondue, and the suckling pig with potatoes and Annurca apples were unforgettable, a perfect balance between tradition and innovation. The spectacular first courses confirmed the mastery of the cuisine. Each course was accompanied by a carefully chosen wine pairing: from sparkling wines to rosé, to an elegant Nebbiolo, thanks to Valerio's expertise and sensitivity, attentive to presentation and guest satisfaction. Making everything even more special, Sara, a wedding planner with a refined eye, oversaw the decor down to the smallest detail and watched over the room with discretion and warmth. The grand finale? A poolside dessert buffet that enchanted with its beauty and variety, culminating with an exquisite cake and the enveloping aroma of fine rums. A place where professionalism meets passion, and where every gesture tells a story of beauty and attention. Thank you from the bottom of our hearts.

28/09/2025: Yesterday I attended a spectacular wedding in an enchanting structure, cared for down to the smallest details and managed by serious and professional people... impeccable food and high-level service... all accompanied by excellent music... my compliments to the managers and all the staff... I highly recommend... Olga.