mascagni In Napoli

Historic pizzeria, in Vomero good pizza light dough very good baguette. waiter Biagio a thank you goes he was very kind.

Our daughter has a severe allergy to all nuts and seeds. Angelo, the owner, went above and beyond to ensure she had safe and delicious food. He baked bread with the house flour and allowed us to try to determine whether it caused a reaction, he then prepared a special pizza just for her making her feel very special. We are hugely appreciative of his care and desire to provide the best experience for her and our family. I couldn’t recommend this restaurant more highly for someone with allergies.Thank you Angelo

Excellent pizzas! I highly recommend the pizza diavola. The pizzeria has two ovens, one of which is dedicated to gluten-free eaters. For lunch, they offer at least three or four different first courses every day at very reasonable prices.

Everything was very good. The staff was friendly.

A top-notch restaurant! Nothing to say, everything was perfect, both the service and the food! The gluten-free and gluten-free pizzas were truly exceptional! Thanks again for everything, Angelo! We'll definitely be back as soon as we're in Naples!

Small place with insufficient air conditioning, above average prices, mediocre if not poor pizza considering the bitterness of the burnt bottom. Probably only good for celiacs, I hope!

Welcoming and clean place, friendly and knowledgeable staff. Pizza and croquettes excellent both gluten and gluten-free. There was a mistake in the preparation of the pizza but it was resolved in a few minutes. Balanced and fair price for what you consume.

Quiet place..great food..spectacular pizza..impeccable service

Stupendous Pizzeria Al Vomero. Where to find all the solutions starting from gluten-free pizza including other foods and diets without lactose or allergic subjects, In short, a pizzeria restaurant truly for everyone. We delighted ourselves with mixed Italian appetizers including fried foods and montanare, and a touch of class outside of stuffed pumpkin, Various pizzas such as Mortadella and pistachio, Diavola, Bufalina, capricciosa. All served by staff of the highest level and professionalism who never missed anything and Always available. And not forgetting the place that contains tradition and history.... Not very big... But enough to be number one ... very relaxing interiors, and pleasant to remain seated even after eating to make conversations .... I highly recommend it.

pizza e fritti molto buoni ed avrei dato un giudizio migliore se non fosse per il fatto che i tavoli sono un pò troppi, esageratamente vicini tra loro, inoltre in questa situazione di pienone, la cucina non riesce a stare dietro alle ordinazioni (considerando anche l'asporto) ed i tempi di attesa si allungano. Anche il cameriere , pressato dalla clientela, ci ha sbagliato una pizza e le bevande sono arrivate dopo le pizze e non tutte conteporaneamente. Conto onesto ma non economico.