Un esperienza da provare, cibo eccezionale , staff super cordiale ed attento.
Piatti eccezionali, con un sapore di mare davvero unico.
Non ho molte parole, ma posso solo consigliare di provare questo posto.
Top davvero!
antocu22
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05 Gennaio 2025
10,0
Un delizioso localino tra i vicoli di Salerno. Ci siamo capitati per passaparola. Ambiente luminoso, staff sorridente, gentile e molto preparato. Una offerta culinaria di altissimo livello che si avvale delle materie prime stagionali fornite da cooperative locali. Abbiamo assaggiato la genovese di tonno, che si scioglieva in bocca, tortelloni fatti in casa con patate, baccalà e peperone crusco, squisiti, ottima la tartare di tonno e le polpettine. Interessante la carta dei vini. Molto gradito il benvenuto con un profumato olio pugliese. E ci siamo anche comprati alcuni prodotti di pregio, il pesto al pistacchio di Bronte ed il peperone crusco. Prezzo giusto per la qualità delle pietanze e del servizio. Fortemente raccomandato.
Ofelia74
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03 Gennaio 2025
10,0
I had a pleasant lunch at this place. The environment is small, but welcoming, with an intimate and refined atmosphere that immediately puts you at ease. The staff is a real strong point: all very smiling and proactive, always ready to advise with kindness and professionalism.
As for the food, I ate reasonably well. Dishes are well presented and made with fresh ingredients, although some flavors could have been punchier. Nothing to say, however, about the overall quality.
In summary, a positive experience: not excellent, but certainly pleasant. Recommended for those looking for a cozy environment and warm service.
Vincenzo Chiarelli
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28 Dicembre 2024
8,0
A Hidden Gem in Salerno: A Must-Visit Family-Owned Restaurant
Tucked away in a cozy corner of Salerno, this family-owned restaurant offers a dining experience that feels like being welcomed into someone’s home. Even though they weren’t officially open yet, they graciously invited us in and treated us with such warmth and hospitality that it felt like we were part of their family. From the very beginning, the man who served us went above and beyond to ensure our experience was unforgettable. His genuine kindness and passion for their craft shone through as he shared fascinating details about the exceptional ingredients they use. The olive oil, for example, was the best I’ve ever had—rich, aromatic, and sourced from the finest regions.
The meal was simply extraordinary. We started with the sesame-crusted tuna, a dish so fresh and tender that it melted in our mouths, and the octopus salad, which was unlike any salad I’ve ever had. Bursting with flavor and perfectly prepared, it was easily one of the best appetizers I’ve ever experienced.
The pistachio pasta was light yet packed with nuanced flavors. Even though I took a risk since I am not to fond of pistachio, it was a top pasta I’ve ever had, showcasing an incredible balance of simplicity and excellence. The octopus and onion pasta, on the other hand, was bold and complex, leaving us savoring every bite.
Dessert was the perfect finale. The pistachio dessert, with its light, mousse-like texture, was divine, while the ricotta caramel cheesecake was fresh, airy, and absolutely delightful. Every dish we tried was a 10/10—some beautifully simple and others wonderfully complex, but all flawless.
What made this meal even more special was the love and care the owners poured into every aspect of the experience. Despite not being fully open, they treated us like cherished guests, going out of their way to ensure we enjoyed every moment. The man and his sister-in-law, who spoke just enough English to make the experience effortless, brought an incredible warmth and pride to the meal. Their dedication to quality, from the ingredients to the service, was truly inspiring.
Dining here is more than just a meal—it’s a memory. Don’t miss the chance to try these one-of-a-kind dishes, support this lovely family, and experience the heart and soul of Salerno. This is a hidden gem that deserves to be celebrated!
Jack Henning
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27 Dicembre 2024
10,0
Absolutely fantastic restaurant! The octopus salad was perfectly prepared and the pasta was unbelievable! The service was also fantastic with our server making excellent recommendations and bringing out our food at the perfect time. Everything was so fresh and authentic and we could tell it was made with love. The pistachio dessert and the salted caramel cheesecake was also perfect! 11/10 would highly recommend this place!
John henning
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27 Dicembre 2024
10,0
A very welcoming and imaginatively decorated, contained environment. Polite and smiling staff. Excellent times. The menu is very varied. Tasty revisitations! The fried foods are perfect: crispy and hot. I'd say it's very worth it for those who love fish👍
Federica Capello
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23 Dicembre 2024
10,0
This restaurant is a great spot for an early dinner, with a welcoming atmosphere and a modern, cute interior. The staff were super nice and made an effort despite the language barrier.
The food was the real highlight. The pistachio pesto pasta was perfectly cooked, and the seafood platter was excellent—especially the squid, which was tender and flavorful. The salad was fresh and tasty, though it could do without the extra salt at the bottom.
Overall, a lovely dining experience with great food and warm service. Definitely worth a visit!
V C
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23 Dicembre 2024
10,0
Fish restaurant. Excellent quality products. There is also a proposal of the day based on the fish caught. The tuna tartare is really excellent. The buffalo mozzarella stracciata with anchovy sauce is very special.
Umberto Barbagallo (abcommunication)
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22 Dicembre 2024
10,0
Superb hospitality and quality of food.
All great but the Fish & Chips are unmatched.
Super recommended place! A real treat for lovers of fish and good food.
Rossella De Vita (ScarlettDV)
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19 Dicembre 2024
10,0
It was all the best! Place, food, service!!! I recommend this restaurant!
Anastasia Anastasiia
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13 Dicembre 2024
10,0