Manturna In Canale monterano

Excellent food, friendly and attentive staff

A rustic and quiet trattoria in the heart of town. The food is good, and the outdoor tables are shaded. A great option for lunch with friends. Traditional cuisine. The only thing I'd improve is serving the bread first... because they served it to us after we'd already finished our appetizer.

Did someone say wild boar tagliatelle? They are the best!!! Tripe, beans, rich and tasty appetizers and friendly staff. Solidarity with Palestine 🇵🇸

Trattoria, dove tradizione contadina, e innovazione con prodotti biologici dì produzione propria Sono sulla tavola. Possibile acquistare olio, marmellata varie, e altri prodotti locali. Questo è il mio punto di vista? 🐱🦜🐅 Shaman osserva e vigila sulla tutela dei diritti umani e animali, e ambientali, e non solo.

Beautiful and charming place. The local products are very good.

Thank you for the great meal. Forget a photo from the desert.

Nice trattoria, good food apart from the tasteless tagliatelle with porcini mushrooms... A negative note is the half portion of tagliatelle at 7.30 when the full portion costs 8.50. It tastes like a little tease. Good wine and normal service. I recommend printing menus because it is difficult to remember the dishes listed orally and above all the final prices are not known

Not pretentious, but the food is really good. A trattoria with excellent dishes and ingredients.

Excellent value for money and great courtesy.

Good morning We returned to this place because I wanted to take my dad to try one of their dishes, which I think is a real treat for lovers of this dish. It's their stewed "pezzata" (sheep's milk lamb). This dish, made with mutton in tomato sauce and served in a terrine, is truly sublime in my opinion. But that's not all: this trattoria also serves other simple yet incredibly delicious dishes. The first courses we tried were fettuccine with porcini mushrooms and pappardelle with wild boar, followed by chicory, which is hard to find this good. Next time, I'd like to try their veal stew and beans. All this was accompanied by their house red wine, which is as good as any DOC wine from a renowned winery. What can I say? My compliments, personally, go to the chef, the entire staff, and the lady serving the tables, who made us feel right at home. Bravo!!! As for the bill, it was on par with everything else. We'll definitely be back soon. The food is good and the price is right. Congratulations again. Uberto!