MANGIAFUOCO In Seriate

23/07/2025: A truly beautiful and characteristic place. An old wine barrel storage cellar converted into a restaurant, part of which is still original. The staff is extremely friendly, and a special mention goes to the delightful chef/pizza chef. If I ever return to the area, it will definitely be a must-visit.

02/04/2025: "Hold style" restaurant inside an ancient cellar with vaulted arches. Informal atmosphere, perhaps a little rustic. I went there as a child 40 years ago and have been back a couple of times recently. I must say that the pizza is very good and all in all we don't mind that slightly "rustic" environment at all. Very kind and affable staff. Amaro always offered by the house. Prices more than fair. We will be back again.