Mamagiò In Corropoli

Splendid place, excellent welcome and food that lived up to expectations, excellent value for money

Very nice, shame that we discovered at the end of the holiday good food, very plentiful, fantastic outdoor place, well done

Air of home, simple traditional dishes. Large outdoor green area.

We came on the evening of August for dinner, but we ate so well that we decided to return the following evening too! Carmine, the owner, friendly and kind, was able to give us the best advice. Delicious dishes, especially the first courses such as teramana, gnocchi alla norcina, duck and wild boar (the dish of the day). Well done because they make both the bread and the pasta! Unforgettable roasts! Recommended we will return if we are in the area.

Pranzo in famiglia , entriamo e vediamo subito gli animali che ci salutano , posto bellissimo immerso nel verde, ora si chiama Hosteria da papà. Rimasti colpiti soprattutto dai primi particolari e dalla gentilezza dello staff.

Trovata veramente bene, ora ha cambiato nome, primi ottima qualità, a volte hanno anche carni particolari di selvaggina. Cucina tipica Abruzzese

Norcina gnocchi 10 more, like feeling at grandma's house ❤️......Carmine is very nice, I recommend everyone a nice dinner with dad....

Good food. Nice environment. An experience to repeat

I was passing through for my holidays and I was very happy with the place. I ate some excellent kebabs and some good cheese and cured meats. Very kind managers. To return

I ate the cod-based menu on Friday. Good appetizers, but in the pasta you had to look for the cod with the lantern, there was very little of it, but when you found it I must say it was good. The cod with potatoes and the one with tomato are appreciable and tasty.