Malto da Legare In Albano laziale

8,1

Basado en 106 opiniones encontradas en 2 webs


tend

10
Di 147
in Albano laziale

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Google 99 9.6
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TripAdvisor 8 9
Let me start by saying that we are more hungry than thirsty, so we ate, even if the place is in fact a worthy pub! Very nice industrial style place with lots of craft beers, we had dinner and had a light beer and a Sicilian craft orangeade. Sandwich with very fresh octopus, very tasty PorkBelly, focaccia with raw gorgonzola and walnuts a worthy conclusion to the meal, rustic cut chips with accompanying sauces. Very kind owner and quick service (it's true that it was a Tuesday evening and the place wasn't overly full). Highly recommended for a quiet evening with friends, sipping a tasty beer! (Take advice from the owner because he is really good!)
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21 Febbraio 2024
10,0
Nice and welcoming atmosphere, friendly and helpful owner
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12 Gennaio 2024
10,0
Pub with excellent craft beers and very adequate and excellent quality dishes.
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26 Novembre 2023
10,0
Birra e accoglienza eccezionale. Tantissime quantità e tantissima qualità. Il migliore!!!
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11 Ottobre 2023
10,0

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Ecce Vinum di CC - Enoteca

22/02/2024: Bisogna fare attenzione a questi posti…creano dipendenza!! Sono fortune avere certi posti vicino casa. Grazie Mauro per la professionalità cordialità e onestà
06/01/2024: Cozy place, excellent quality food, excellent wine. Kind and attentive family management. Excellent value for money. Pleasant evening to be repeated for sure! .....and where there is taste there is no loss!!!!!
8,1
425
Recensioni

Ristorante Sacro e Profano

28/03/2024: The restaurant is nice, but the food is nothing special. In Rome we have eaten much better for a similar price. The service without more.
20/03/2024: Simple but nice atmosphere, friendly and helpful staff. The range of regional dishes on the menu is interesting and changes periodically. The idea of ​​combining traditional dishes with revisited dishes is also beautiful. Beyond the good ideas, however, I didn't have good feedback on the food. I found both the starters and the first course rather heavy, very seasoned and salty. The toppings were too creamy for my taste.

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