Mallus Virginia In Cagliari

As I have written several times for this well-known business, I can confirm that here you can eat excellent pizza according to tradition, with good toppings, good cooking only in a wood-fired oven, good platters and Spritz and good meat, various cuts of beef and pork and sausage always cooked in a wood-fired oven, worth trying.

There's plenty of space between tables, and you can enjoy delicious wood-fired pizzas or a selection of first or second courses with sides. I don't recommend the French fries because they're pre-cooked and become inedible when reheated. The waiters are quick and friendly.

The pizza is good, rich, and well-leavened. I go to a pizzeria for that, not for the rest. The service is good, and the staff is very friendly.

Excellent pizza, super warm welcome and maximum kindness. You feel at home.