Restaurant Malga Panna In Moena

Ho scelto di pranzare presso questo ristorante 1 stelle Michelin dopo aver visto il video di due food blogger (where the foodies go). Pranzo in location stupenda appena fuori il centro di Moena sul pendio della montagna con una vista spettacolare sulle Dolomiti. Il ristorante ha sale intere più rustiche poiché era una malga dell’inizio del secolo scorso e la veranda luminosa e moderna (dove abbiamo pranzato noi). Il personale giovane, preparato e molto attento è sicuramente un plus. Abbiamo speso in tutto 191€ mangiando alla carta. Era possibile fare menù degustazione ma io non mangio carne. Le proposte vegetariane e di pesce sono deliziose. Come un ogni stellato che si rispetti ci hanno accolto con gli stuzzichini di benvenuto (preparati ad hoc in base ai nostri gusti alimentari), pre antipasto, e abbiamo mangiato due antipasti (cappasanta e insalata mista), primo fuori menù del giorno (canederli agli asparagi e crema di puzzone), baccalà in due cotture, pre dolce, crema bruciata ai frutti di bosco e il mio dessert non dolce (il giardino Indiano), piccola pasticceria, acqua e due calici di Nusstraminer. Super super super consigliato per un’esperienza da ricordare.

Unfortunately, words would not adequately convey the experience at Malga Panna... Excellent raw materials used with care and decorum, enhancing the flavor down to the last bite. The staff are attentive, kind and friendly. Despite having a Michelin star, the prices are very affordable, taking into account that they OFFER VERY GOOD welcomes and final farewells. I absolutely recommend going and trying it.

Worth trying, highly sought after and impeccable service

A special gourmet restaurant. Absolutely lovely food and friendly people. Mushrooms tiramisu is something that you didn’t get anywhere.

Malga panna reconfirms itself as our favorite place ♥️ the tasting menu is an experience of extraordinary flavours, excellent dishes and waiting for you from the friendly and helpful staff

Siamo ritornati dopo 30 anni, atmosfera bellissima, servizio eccezionale, cibo buono e raffinato. Cantina dei vini valida. I piatti delle opere d’arte

Frankly, the right words escape me to describe the culinary experience raised to its maximum power. The place is wonderfully organised, the staff prepared to guide you in your choices, the infinite cellar, the flavors expertly organized in dishes that are nothing short of sublime from start to finish. We were lucky to have gone there!!!!! See you soon.

There is little to say, the dishes and the hospitality of Maurizio and his family are always at the top! At least a couple of times a year it is a mandatory stop!!

Eh, it's difficult to give a rating to a restaurant like this, mostly due to my unworthiness. What can I say, we ate the "suggestions menu", I can only say that it was an experience because everything is out of scale, from the quality of the raw materials, to the presentation of the dishes to the service, all very very very nice, good very good. The cost is important but the experience is worth the effort. Last but not least, the presentation of the wines and their surprising quality on the palate. Congratulations and thanks.

The Stellato della Val di Fassa par excellence, has always been one of my absolute favorite places. For ambience, style, raw materials, wine list, friendliness, kindness, but never intrusiveness of the dining room staff... superlative value for money. You can't not come back. Thank you with all my heart!