Majestic In Predazzo

Questo ristorante - come del resto proprietari e personale (Niccolò ed Enza) che vi lavora - è stata una vera e propria sorpresa. Ospiti nella struttura adiacente, in attesa dell'assegnazione della camera, ci siamo fermati inizialmente per pranzo ed avendo apprezzato moltissimo fin dall'inizio la bontà e la qualità del cibo che per tutte le cene seguenti è stata la nostra scelta senza ombra di dubbio. I proprietari Alina che con la sua simpatia, spontaneità ed il suo sorriso sempre presente ci ha accolti e coccolati come se ci conoscessimo da una vita, Germano con i suoi piatti FANTASTICI (posso assicurare di essere stato una settimana ed aver provato moltissimo se non tutto il menù) ci ha deliziato il palato dalle fettuccine ai funghi porcini ai canederli, dal Gulasch (anche di cervo o capriolo), alle varie carni arrivando ai dolci artigianali fatti da lui.... Che dire se non grazie, perché hanno contribuito a rendere ancora più piacevole la nostra prima volta in Val di Fiemme ed averci trattato come fossimo di famiglia. Consiglio assolutamente di provare e non ne rimarrete delusi, siamo stati talmente bene che stiamo valutando di tornare anche in inverno.

This restaurant - like the owners and staff (Niccolò and Enza) who work there - was a real surprise. Guests in the adjacent structure, waiting to be assigned a room, we initially stopped for lunch and having appreciated very much from the beginning the goodness and quality of the food which for all the following dinners was our choice without a shadow of a doubt. The owners Alina who with her kindness, spontaneity and her ever-present smile welcomed us and pampered us as if we had known each other all our lives, Germano with his FANTASTIC dishes (I can assure you that I stayed for a week and tried a lot if not everything the menu) delighted our palate from the fettuccine with porcini mushrooms to the dumplings, from the goulash (including deer or roe deer), to the various meats up to the homemade desserts made by him.... What can I say other than thank you, because they contributed to making our first time in Val di Fiemme even more pleasant and treating us like we were family. I absolutely recommend you try it and you won't be disappointed, we had such a good time that we are considering returning in the winter too.

I read hostile reviews and I wonder: are we talking about the same place??? In my experiences I was welcomed with kindness, I ate well and I paid on average. For these reasons I go back often, I get full, I digest and I am calm (the same goes for my wife). In our opinion, the naughty people were really wrong

Very good food The guy who served us was really kind. A little dated but very clean, bright and welcoming Advise

Good restaurant and good food. Average prices. We only suffered a little bit of heat in the room.

We are welcomed by Alina, the owner, who accompanies us into a welcoming room. We tried some excellent typical dishes, expertly prepared by Germano. The portions are generous and delicious. We will definitely return. P.S. I went back, I tried the meat... exceptional, I was moved by the cut. and the pizza? That's good too. I also tried the berry cheesekake, excellent!!!

Really nice place - comfortable sitting, wooden fittings, friendly service, tasty food and prepared fast. The kids enjoyed especially the dessert.

I don't know why the previous reviews were bad. If you come here to eat pizza, it's not pizza from Naples. This needs to be understood. In the mountains there is no such pizza as we are used to eating closer to Milan. There is no pizza in the mountains. Compared to pizza from Naples. We saw it at the next table, thin, dry, mine immediately refused such pizza. Well, the children at the next table didn’t finish this pizza. We ate all our food completely and left nothing. We took the first and second. Dessert. We are picky eaters. We only eat in places not for tourists. Everything here was delicious. I had orzo soup, goulash soup, polenta with mushrooms and cheese was very tasty, pasta with mushrooms was not bad. The mushrooms were very tasty. They brought us everything we asked for, everything was prepared quite quickly. There is always room in the hall. Our bread was heated on the grill and made with olive oil. The result was croutons. The saker cake was delicious, the children ate everything. Two huge pieces. 🫣🤣 Quiet, cozy place. Nice atmosphere. Nice calm music. We'll have dinner here.

We had breakfast and dinner in this nice place for 9 days. Beautiful environment, clean. Friendly and always smiling staff. Excellent and well prepared food. I absolutely recommend it. Prices appropriate to the service and quality offered.

Mi sono recato in questo locale assieme alla mia famiglia durante la nostra vacanza a Predazzo. Il ristorante sorge proprio affianco all'omonimo aparthotel e per i clienti del Majestic e' riservato il 5% di sconto sul conto finale. Il personale e' molto simpatico e alla mano, oltre che sempre disponibile e rapido nelle ordinazioni. La cucina e' poi di altissimo livello, sia per quanto riguarda l'area pizzeria che per quanto riguarda i piatti della tradizione culinaria trentina. Tra i primi consiglio vivamente gli ottimi Agnolotti con Salsiccia, Polenta e Puzzone di Moena. Tra i secondi invece ottimo il Filetto al Pepe Verde, mentre tra le pizze spicca su tutte la Lagorai. Per dessert eccezionale lo Strudel della casa. Innaffiate il tutto con un ottimo bianco frizzante della casa e passerete senza dubbio una fantastica serata. Tra gli amari imperdibile l'ottimo Dolomiticum locale. Prezzi modici e qualita' culinaria eccezionale. In sintesi: ASSOLUTAMENTE CONSIGLIATO !!!!!!!!!!!!!!!!!