Made in Terra In Pollica

7,3

Basado en 215 opiniones encontradas en 2 webs


7.3
6.3
7.3
7.3

tend

3
Di 17
in Pollica
2
Di 6
di cucina Italiana in Pollica

I clienti commentano i loro piatti di...

tonno pesce terra dolci cuore spaghetti antipasti tortino formaggi

Gestione recensioni

Recensioni Nota
Google 124 9
Recensioni Nota
TripAdvisor 97 9
Top! Kind, good food, fair prices, excellent live music. What else? Advised
Più commenti
in Google
.
24 Agosto 2024
10,0
Good food, both fish, meat and vegetables, and a fresh and pleasant environment. The service is always attentive and friendly. Well done.
Più commenti
in Google
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16 Agosto 2024
10,0
Great food! Traditional mediterranean cousine, vegi and vegetarian options. Service, super.
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in Google
.
31 Luglio 2024
10,0
Nice experience in this bistro which offers food from the land but also from the sea limited to some first courses, but the strong aspect of the proposals are the first courses from the land, the cooked vegetables, the meatballs in sauce and the stuffed aubergines. The low costs and the choice of quality ingredients are a bit their bet... for us it certainly won. The road to Pollica is challenging but we are on holiday...and everything is done...rewarded by the evening freshness and the grenadine that can be enjoyed on the balcony of the adjacent bar.
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in Google
.
29 Luglio 2024
8,0
Very kind..excellent and Cilento food
Più commenti
in Google
.
23 Aprile 2024
10,0

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Braceria Scacciaventi

17/12/2024: Very welcoming place, nice and located in the center. Excellent food, from omelettes to picanha. Very friendly staff and reasonable prices. I would stay here again.
03/09/2024: Pleasant evening in the historic part of Cava de Tirreni. Tables arranged both outside on the pavement and inside where unfortunately it was very hot (without air conditioning). Fortunately, having booked early, they let us sit outside. We ate courgette flowers stuffed with stracciata and dried tomatoes, fried very well. The first courses, plentiful, very good, both the spaghetti alla Nerano and the spaghetti "non è una carbonara". When we sat down we were offered some prosecco, chilled to perfection.

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