Macelleria Bisteccheria Ulivieri In Ciampino

8,4

Basado en 123 opiniones encontradas en 3 webs


tend

3
Di 96
in Ciampino
2
Di 47
di cucina Italiana in Ciampino

Gestione recensioni

Exceptional meat and perfect service, with a touch of friendliness that makes the experience even more enjoyable! See you next time!
Più commenti
in Google
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24 Luglio 2025
10,0
I had dinner with my boyfriend the other night. The meat was delicious and the prices were really low compared to other parts of Rome. The baked potatoes were also really good, just like they used to be.
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in Google
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23 Luglio 2025
10,0
Excellent value for money. It's been a long time since we've had such good steaks. We also recommend the bruschetta with sausage; it's all quality meat. The staff is friendly and professional, and the atmosphere is pleasant. Recommended! 😊 P.S. There were four of us, and we split two steaks because they were generous.
Più commenti
in Google
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23 Luglio 2025
10,0
Senseless cuts, the end of the world. Very quiet, neighborhood place, number one butcher shop.
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in Google
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23 Luglio 2025
10,0
I celebrated my birthday here with my family. We ate divinely, all meat-based, and what meat!! 🤩
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in Google
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18 Luglio 2025
10,0
A small, rustic restaurant, charming and well-decorated. The warm and immediately family-like welcome, the inviting menu with a selection of excellent quality dishes, is a great place to enjoy exceptional raw fish. The ingredients are of the highest quality. A small and pleasant discovery in Ciampino.
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in Google
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17 Luglio 2025
10,0
Everything was delicious. We had been wanting to try this restaurant for a long time and our expectations were fully met. Excellent quality meat, welcoming service and an intimate and familiar atmosphere. Perfect for both a romantic evening and a dinner with friends. The food is really great!!
Più commenti
in Google
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29 Giugno 2025
8,0
Good...all delicious! The trio of raw fish is worth a try, truly special! Tripe, side dishes, homemade pies: tasty! The menu is constantly enriched with new dishes: among the side dishes, the artichoke alla Gricia and the baked potato with stringy toma cheese are spectacular. The artisanal production of cured meats (including lonzino, bresaola, capocollo, cotechino) should be highlighted, prepared with great care and great attention to the use of meats and herbs. The staff and owners are truly friendly and welcoming!
Più commenti
in Google
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13 Giugno 2025
10,0
Everything really delicious, great discovery
Più commenti
in Google
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30 Maggio 2025
10,0
La carne migliore che io abbia mai mangiato! Locale a conduzione familiare: bancone pulitissimo e personale simpatico ed accogliente...ti senti subito a casa! La carne è di una qualità superlativa, da provare quella cruda. E' un'esperienza a 360 gradi, dall'antipasto al dolce (provate la bruschetta con la salsiccia cruda, la tagliata che si scioglie in bocca e poi fanno un dolce con la carne spaziale!). Insomma, ogni pietanza ha il suo perché. Consigliatissimo!
Più commenti
in TripAdvisor
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11 Febbraio 2025
10,0

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