Lumie di Sicilia Restaurant In Caltanissetta

Suggerito da un amico , esperto gourmet, ci siamo recati presso questo ristorante di Caltanissetta curiosi di verificare col nostro palato e i nostri occhi quanto ci era stato descritto in qualità gastronomiche e genuinità di materie prime. Il locale un po' defilato in una via secondaria ma non di difficile localizzazione è di una sobria eleganza con cucina a vista. I tavoli non sono molti e ben disposti e il servizio in sala è impeccabile con una costante assistenza e illustrazione delle portate. Ottimi i piatti scelti e in particolare il primo con ragù di ventresca di tonno e il secondo con una cernia squisita. Prezzi nella media e adeguati alla qualità del ristorante. La chef, sono certo , farà strada. Super consigliato

A very beautiful, tastefully decorated restaurant in Caltanissetta with a view of the kitchen. Michelin-starred cuisine, to our taste! We could taste the sea with our eyes closed. As a Sicilian, I particularly enjoyed the use of regional products and herbs. The entire team was exceptionally attentive and professional.

Ristorante trovato facendo una rapida ricerca su internet, scelta azzeccatissima. Location di classe, servizio di livello ma non distaccato, bravi i camerieri. Ho avuto il piacere di chiaccherare con la chef nonché proprietaria del locale, persona affabile e dedita al proprio lavoro con grandissima passione. Bel menù con tanta stagionalità, ho assaggiato il famoso arancino al nero con ragù di triglia, una tartare con Mayo di midollo e due primi uno con aglio olio e ricci e l altro con una tartare di pesce fresco tutto eccezionale niente da dire cucina di altissimo livello piu due dolci buoni ma non dello stesso livello. Mi auguro di trovarmi altre volte in zona per venirvi a trovare. Stra consigliato.

Chef Ester Giacchetto's cuisine is absolutely worth a trip...!!! It is rare to be moved by a cuisine so attentive to raw materials and rigorous in execution techniques. You are welcomed by kind and very professional staff. You leave the restaurant fully satisfied and with a great desire to return.

Every time we go it's a surprise, always new dishes, combinations of very particular and delicate flavours. True gourmet cuisine, compliments to the chef and all the staff.

Not a simple dinner, but a real experience. The courtesy and attention of the staff is the first thing that catches your eye, right from the welcome. The passion and care of the chef and her staff are reflected in every dish. The dishes are beautiful, elegant and very tasty. Super positive note for the strings with grouper tartare and bottarga (of their own production). Each dish is explained in detail by the dining room staff, including the tasting of bread products produced by them. We were more than satisfied

A unique experience. A journey through smells, flavors and textures. The research behind it is evident in every course. The service is impeccable, very attentive and prepared and wants to put the customer at the center but at ease straight away, almost making them feel at home. Compliments to all the staff!!!

Refined chef, welcoming environment and very kind staff. Experience 🔝

Elegant restaurant, high quality dishes with fresh and very good products. Very kind waiters.

Entering this restaurant is like crossing the threshold of a welcoming home, where the scent of the dishes and the warmth of the atmosphere make you immediately feel at ease. The beating heart of everything is the open kitchen, where the chef, a woman of extraordinary passion and talent, brings her creations to life with a dedication that can be perceived in every gesture. Watching her at work is a spectacle: her hands move with precision and love, combining flavors and colors in perfect harmony. Each dish tells a story, a deep connection with tradition but also a personal touch that makes it unique. The quality of the ingredients is excellent, chosen with care and respect for the territory. From tasty first courses to delicate desserts, each course is a small work of art. And everything is accompanied by impeccable, friendly and attentive service, which makes the experience even more special. This restaurant is not just a place where you eat: it is a journey into the world of flavours, guided by a chef who transforms cuisine into pure poetry. Recommended for those looking for authenticity, passion and love in every bite.