L'Osteria del Torricino In Savignano sul rubicone

Excellent restaurant serving traditional Romagna cuisine. Tasty dishes at reasonable prices. We had homemade pasta dishes, all excellent, and the homemade desserts were also delicious. The place is simple but welcoming, and the staff is very friendly and helpful.

Excellent experience. I went with my girlfriend and we were both very satisfied. We ordered: poached chicken, mixed grill, strozzapreti and ragù, ribs, sausage, herbs, piadina, incandescent lamp, sorbet. Everything was delicious.

Very welcoming place and staff, excellent meat and carefully prepared dishes. Recommended.

We discovered this restaurant by chance while walking around. The welcome was wonderful and the food was truly delicious. It's worth coming just for the treatment. We'll definitely be back!

We tried a midweek dinner for a friend's birthday. We dined outdoors, a very welcoming and charming place. The service was friendly, attentive, and approachable. The meat was good and well-cooked, as were the typical Romagna side dishes. The desserts were good, and the prices were reasonable. I think we'll be back.

An excellent restaurant in the historic village of Savignano sul Rubicone. Words cannot describe the deliciousness of the simple, strictly local dishes (the pasta is "truly" all homemade by the young co-owner and chef, Mrs. Valentina) and the great friendliness, sociability, and communication skills of Davide, Vale's husband and co-owner. He's a lightning-fast artist between his tables, always present with a smile, and the delicacies, prepared by his wife and served with true Romagna grace, are served indoors and on the charming terrace overlooking the square. This family-run, dog-friendly establishment (we had two small dogs) offers an unbelievably high quality/price ratio (even these days for the Riviera Romagnola and its immediate hinterland, like Savignano sul Rubicone). The menu shows prices for all courses frozen 20 years ago, with first courses averaging between €8 and €10 and second courses around €10 and €12, excluding the noble cuts of beef such as the Florentine steak, which are still reasonably priced at €5/hg. We had a wonderful time and were pampered like never before. I also carefully examined the very important and indisputable calling card of any public establishment (restaurant, bar, tavern, pizzeria, hotel, etc.), a litmus test and sincere indicator of general cleanliness, the restroom: passed with flying colours! My last question to the kind Davide in front of the POS to pay at the cash register: "Excuse me, but how do you keep the prices so low, without compromising the quality of the raw materials and the gastronomic "invoice", compared to the competition which has become excessively expensive?" A concise, simple, and humble answer: "We're simply honest with low markups because we're family-run and we want customers to stay safe and come back year-round, as we're open all year round!" Closed Monday. Thanks Davide and Valentina, we'll be back and recommend it to others. The 10km drive from Cesenatico is worth it.

A truly welcoming place, with a splendid terrace overlooking the historic town walls, creating a charming and relaxing atmosphere. The cuisine is traditional and excellent, with carefully prepared local dishes and a selection of fine local wines. The innkeeper is always smiling and helpful, making every guest feel at home.

Excellent service, excellent food, very good dishes, excellent wine, highly recommended

Beautiful place, quaint and welcoming, good meat, excellent prices even if the portions are a bit small. I will be back.

The atmosphere is beautiful and well-kept, the staff is very kind... the food is excellent and plentiful... highly recommended!