Go again Lorens, congratulations! 5 stars too, praise.. 🏅
marco colombo
.
01 Novembre 2025
10,0
My choice in Marina di Massa. Top-quality raw fish and a wide variety. Very attentive service and a relaxing atmosphere. It's impossible not to return after trying it.
Antonio Mascia
.
30 Ottobre 2025
10,0
Another good place to eat a good selection of seafood.
Matteo Dall'Ara
.
16 Ottobre 2025
10,0
A very pleasant dinner for two, trust the Sommelier's advice!!!
Stefano Timpone
.
13 Ottobre 2025
10,0
Arriving on a Saturday evening without a reservation, they still found us a table. Seeing that we spoke French among ourselves, a waiter came over to explain the menu, which was mostly fish. When we explained that I was allergic, he spontaneously found a solution so I could still dine.
The food is very good, the service very pleasant, and the setting is magnificent, with a generally pleasant atmosphere.
J Charpen
.
23 Settembre 2025
10,0
Qualified staff, good food, but the prices are a bit high. A plate of spaghetti costs €25 and a coffee €2.50, which seems excessive to me. Perfect for taking your girlfriend for a candlelight dinner without worrying about the cost!
Alberto Testi
.
10 Settembre 2025
6,0
We went to Lorens on the recommendation of a friend and were very pleased! We were all very satisfied with both the seafood and the vegan specialties. We'll definitely be back!
Fode boo
.
06 Settembre 2025
10,0
We returned to this wonderful restaurant, and it once again proved to be a guaranteed success: excellent food, fantastic staff, and a special surprise that thrilled us. A place that never disappoints, and one we recommend to anyone seeking quality, hospitality, and a touch of originality.
We'll be happy to return again!
Patrizia Ciccotto
.
06 Settembre 2025
10,0
For a vegetarian, eating out at seaside restaurants can be truly challenging. In Marina di Massa, there's no doubt about it: Lorens is a must. But even if you eat fish, you won't regret it. Everything is delicious, with an impeccable wine list and attentive, professional service. I was amazed at how flavorful the vegan cheeses (called fermaggi) have become. If I really had to find fault, I wouldn't have served the pappa al pomodoro so cold. The place is pleasant; one flaw, common to almost all restaurants in the area, is that you can't dine with a sea view.
Even though we've seen it become a bit more pretentious (and expensive) over the years, I highly recommend it to everyone.
Davide Hanau
.
01 Settembre 2025
10,0
Qualified and very kind staff and a wonderful atmosphere with excellent food and a unique freshness that is not to be underestimated!!!
Eros Noce
.
30 Agosto 2025
10,0