L’Ombra Giusta In Venezia

Locale top zona Mestre , primi molto buoni ma la parte da leone la fa la carne . prodotti di prima qualità, personale molto attento .

Excellent meat dishes. It deserves a more streamlined service. Very warm outdoor area. Good in the evening.

We often go to this place and we always have a great time, recently we went with the girls and they also found it very pleasant

All excellent, punctual, courteous service, generous portions. Advise

Beautiful place, nice and relaxing. The meat was excellent and I must say that the mixed grill was really plentiful! Super friendly staff and, a small personal note but not negligible, the dogs are really welcome ❤️

We were attracted for the first time by the nice advertising on some social media, but we were disappointed and certainly don't think of going back. Two dishes of papardelle with ragu for children, ragu with acidic tomato and not at all tasty. A mixed meat platter, with ribs full of fat and quite tough cut... We didn't appreciate the quality of the meat at all. In a place renowned for meat dishes, you can't eat like this! With a decidedly high price. The environment is quite nice, but personally I found both the bathroom and the floors of the room very dirty. Definitely needs improvement in cleaning

Rustic and refined environment, I really liked it, impeccable service with friendly and helpful staff, abundant dinner, 7 of us ordered for 6 and took something home. Prices normal. OPTIMAL.....

The restaurant looks good, but you have to be lucky and have a table on the ground floor, because unfortunately on the first floor the environment is much less well looked after. I ate a smoked angus appetizer and a tartare with butter croutons, both excellent. The unpleasant thing of the evening was not understanding when it was pointed out at my table that part of the meat served, in the most valuable piece, the meat was not edible as it was too nervous and they tried to make people believe it was fat. In defense, however, I must say that it was proposed to redo it, so congratulations for that. One piece of advice I would give is to ask the customer if they want the doggy bag for leftover food, why not ask for it when around 300 grams of food has been left over, I see it as a waste. Apart from these small precautions, I must say that in my experience it is a good place to eat and I will probably come back to try it again on other products.

Super rustic environment, fantastic from my point of view, impeccable service with kind and helpful staff, plentiful and nothing short of fabulous dinner, an appetizer of particular cured meats such as wild boar mortadella with fried gnocchi and tartar with caramelized onion and stracciatella, as a second course an Irish rib eye with potatoes, vegetables and cannellini beans which is nothing short of excellent! I highly recommend it, it really deserves it!

Lasciate il buon umore fuori e preparatevi a questo viaggio sensoriale. Nessun saluto o empatia con il servizio, menu da scaricare al cellulare, ma ordinazione carta e penna. Cicchetteria surgelata, carne nella media, vino sfuso adeguato allo standard. Forza ragazzi che potete fare di meglio, magari iniziando dando un sorriso di benvenuto!