It's one of those places you'd like to keep to yourself, a secret. But no.
The fish is fresh, made daily.
The kitchen knows how to treat it, or as they say in Versilia: "They really know how an octopus sleeps."
Attentive and fast service, considering that all dishes are made to order, so don't rush.
Welcoming and seafood-inspired atmosphere, very authentic.
No architects with an industrial flair have been here either.
Adequate price, but definitely not excessive.
Clean restrooms.
Highly recommended.
Antonella Bonvicino
.
21 Ottobre 2025
8,0
Very nice place.
The owner is friendly and attentive.
Excellent menu with limited but very well-presented options.
The cold seafood appetizer and the fried shrimp and calamari were really good.
A very pleasant evening.
I'll be back.
marcello grantini
.
17 Ottobre 2025
10,0
A tasty, surprising combination of flavors with a very interesting juxtaposition. Delicious!
marcin wawrzynowicz
.
09 Ottobre 2025
10,0
Authentic vintage underwear! Excellent fish, fresh and expertly cooked. No ordinary dishes.
Rossana Casali
.
05 Ottobre 2025
10,0
The fish and shellfish dishes, including the fried fish, are exceptional. The location is certainly traditional but not touristy, and this, in this case, is truly an added bonus. Every time I return, I order the passatelli with clams: the best I've ever had in all of Romagna.
Franco Vitto
.
23 Settembre 2025
10,0
The dishes are simple, just like the rest of the restaurant. The off-menu items are the restaurant's forte. Everything is very good.
Giuseppe Delucca
.
08 Settembre 2025
10,0
We ate Portolotta mussels, passatelli with clams, fried fish, and the dish of the day: baked corvina with potatoes, cherry tomatoes, and capers. Good portions, excellent quality, and unbeatable prices. The atmosphere was relaxed, which we really liked, and the staff were very friendly.
It's best to book by phone.
Adriana Pantea
.
06 Settembre 2025
10,0
This is the second time I've dined at this restaurant with friends. The staff is extremely helpful and friendly, ready to accommodate my every request, even the most unusual ones. Giada, in particular, is very attentive, courteous, and incredibly friendly.
Excellent food!
I'll definitely be back!
Salvatore Regina
.
01 Agosto 2025
10,0
Penne al pomodoro 10 euro..antipasto invisibile 13 euro..guazzetto mare 21 euro praticamente vongole e cozze al sugo altro pesce pochissimo..grazie esperienza fatta qui a Rimini, ma non ci torneremo..
ste s
.
20 Luglio 2025
6,0
Sono stato questa sera al PORTOLOTTO..
Un nome una garanzia..
Per chi non sapesse cosa voglia dire il nome andate a googlarlo..
Pesce freschissimo veramente..
Metodo di preparazione unico e davvero ben fatto..
Servizio super accogliente come da tradizione Romagnola..
Insomma una vera eccellenza del territorio..
Non ci ero mai stato..
Ora che ci ho mangiato e che si trova a due passi da casa sicuramente sarò un cliente abituale...
Michael C
.
01 Luglio 2025
10,0
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