Locanda dell'Erba Matta In Renate

Oh dear, what a rustic, old-fashioned place and absolutely delicious food. I just wish the service was a little more welcoming.

Lunch break, excellent food and well-prepared dishes

A welcoming inn with old-fashioned furnishings. The owner and staff are courteous. Impeccable traditional dishes. Excellent wine list. A place to mark on your calendar.

A place from another era. Two small, historic rooms frame a carousel of carefully crafted, sophisticated, and elaborate dishes, traditional local dishes revisited with a modern twist, deconstructed, and reimagined with meticulous care. The wine list is also carefully selected and thoughtful. The owner is extremely kind and professional. Prices are average for what's on offer: two appetizers, three main courses, a first course, and a bottle of wine are €139. The only drawback: there's no parking within 300 meters.

A simple but traditional restaurant. The service is good and the atmosphere is quiet. The mushroom risotto (a generous portion) is delicious, as is the guanciale. For dessert, I recommend the soft fig pie. It's worth returning.

I eat out every day. I was pleasantly surprised by the value for money at this restaurant. Kudos to the quality of the ingredients and the fast, very friendly service.