We visited this restaurant and were completely satisfied! The service was impeccable: courteous, fast, and always attentive. The warm welcome made us feel right at home. The fried cheese, pizza, and arrosticini are definitely worth trying: a true delight. The location is elegant and charming, perfect for a pleasant evening.
Hayat Haqabi
.
17 Luglio 2025
A welcoming and refined place, the staff were courteous and attentive to every detail, and the food was excellent! An experience we'll definitely repeat! Thank you!
Arlette De Rojas
.
17 Luglio 2025
Welcoming place, kind and helpful staff, very good pizza, we will definitely be back, I recommend it.
Massimo Appignani
.
15 Luglio 2025
A great evening with appetizers and pizza in the company of my uncle, grandparents, and children. There's a fantastic playground adjacent to the restaurant where the kids can wait for their pizza and even digest it!!! 😂🤣😂
Laura Trinca
.
13 Luglio 2025
Wonderful place, very good food, very kind staff, welcoming, polite, fast in their work, professional, really worth trying
Stefania di Pietro
.
11 Luglio 2025
Beautiful patio under a magnificent arbor.
Delicate but somewhat bland fried cheese.
Very good arrosticini.
Too bad, the wine selection is limited (only 2 reds and 1 white!).
Excellent house tiramisu.
Franck Labat
.
08 Luglio 2025
Arrosticini ottimi specie se accompagnati con un filetto di olio al peperoncino, molto delicato e di propria produzione
McArthur1962
.
06 Luglio 2025
Nice, well-kept place, good pizza and friendly staff
Beatrice L
.
05 Luglio 2025
Under a beautiful pergola, friendly and fast staff, excellent and very abundant food. Bread with walnuts, homemade, out of this world. Highly recommended!
Romina Perani
.
30 Giugno 2025
A cena con colleghi abbiamo apprezzato il tagliere, l’immancabile e gustosissimo formaggio fritto, e l’eccellenza della cucina abruzzese: gli arrosticini.
Molto molto buoni e serviti con perfetti intervalli di tempo.
Vino della casa molto buono.
Servizio cordiale ed efficiente.
Consigliato
Peranciains
.
23 Febbraio 2025