I stopped for a coffee, very good brioche, welcoming place, very kind lady, at first impression I think the food is good
massimo tintori
.
24 Ottobre 2025
8,0
Passing by on a motorcycle ride with a friend
We had a great time. The polenta, sausage, and mushroom lunch was excellent. We'll definitely be back. Perfect service.
Thanks Eleonora 😘
Roberto Franco
.
18 Ottobre 2025
10,0
This unpretentious restaurant, mostly used for snacks, is famous for its polenta and mushrooms, which grow abundantly in the area in season.
Renato Ronco Bse
.
05 Ottobre 2025
6,0
Highly recommended! A cute place with a beautiful view, very friendly staff, especially Grandma Sprint, traditional dishes and excellent food, and good prices too. Their polenta is unique, as is the blueberry cake. A great place both summer and winter.
Update August 2025: After years, we continue to frequent and recommend it, for the good food and fair prices, for the cute place, and above all for the friendly staff!
Roberta Davoli
.
20 Agosto 2025
10,0
we were soaking wet after a rainstorm in the mountains, so we found this place and it was the luckiest thing. people here were so talkative and friendly we didn’t even want to leave. Argentinian barlady was very funny. just had a tea and some biscuits, kitchen wasn’t open yet. owner gave us maps and stuff, he was amazing, telling stories and showing us the photos he took.
Bence Hagya
.
13 Agosto 2025
10,0
The restaurant is located in a scenic spot, and the staff is friendly and helpful.
Good value for money.
Sofia Merzetti Bonamico
.
02 Agosto 2025
8,0
Good food, hospitality and service, excellent location.
Giuseppe Menghini
.
15 Luglio 2025
8,0
Top! 🍽️🥰 Excellent dishes, fair prices. Courtesy and availability always 👍
Carmen Pucacco
.
30 Giugno 2025
10,0
Great location and great food. Friendly staff and welcoming atmosphere. Good food/price ratio.
marco merzetti
.
30 Giugno 2025
10,0
The place is charming and fresh, comfortable and with ample parking. The internal tables are by reservation only, while the external ones are wooden tables with benches and are free, it is a sort of self service, you take the food and take it outside with the tray.
The food is good but expensive in proportion to the quantity that is served. We took the polenta concia (9 Euro) and the dose was a ladle of polenta that barely filled HALF a plastic plate.
Andrea Canepa
.
30 Giugno 2025
6,0
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