Lo Scorfano Allegro Roma In Guidonia montecelio

6,9

Basado en 34 opiniones encontradas en 1 webs


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33
Di 154
in Guidonia montecelio

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Google 817 8.6
Recensioni Nota
Excellent quality of food and really fair prices
Più commenti
in Google
.
11 Luglio 2026
8,0
A truly enjoyable dinner at Scofrano! The food was excellent: we tried a mix of excellent cooked and raw seafood, a creamy and flavorful scampi cream risotto, and truly excellent spaghetti with clams. Special mention goes to the fried calamari and shrimp, simply exquisite and incredibly light. The only flaw is the service, which is a bit long-winded between courses. Nothing that ruined the evening, but with a little more pace, the experience would be perfect. Recommended for those who love quality seafood!
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in Google
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10 Luglio 2026
8,0
Good experience, attentive staff, high quality food.
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in Google
.
28 Giugno 2026
8,0
This is my first time at this restaurant, and I have to say I had a wonderful meal. Everything was perfect, the fish was cooked to perfection...my partner and I also had the raw fish, which I have to say was truly excellent. The owner is a wonderful person, and so are his staff. Thanks to you, I had a wonderful evening. See you soon....congratulations again.
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.
16 Giugno 2026
10,0
My wife and I went to dinner at this very welcoming restaurant, and we couldn't have made a better choice. It was a truly wonderful experience, a true gem! From the moment we entered, the atmosphere captivated us. But the true soul of the place is the owner, Giancarlo. He's a wonderful person, incredibly charming, and he made us feel like old friends right away. His attentive management and old-fashioned kindness make all the difference. As if his warm welcome and advice weren't enough, at the end of the dinner he even gave us a package of carasau bread, a generous gesture that touched us deeply. Moving on to the food: everything we ate was delicious. We started with incredible appetizers. A light and crispy fried fish with a delicious sauce that amazed with its flavor, and elegant meatballs on a fresh and flavorful pink cream, a true delight for the palate. The first courses were the highlight. We couldn't help but try authentic Sardinian cuisine: a rich and flavorful fregula with seafood and perfect spaghetti with clams, made with the freshest ingredients. Both dishes showcased true mastery. And to finish, a fabulous seada, crispy on the outside, with melted cheese and quality honey, garnished with fresh orange zest. The perfect ending. All this for great prices considering the quality of the food. The value for money is exceptional. We highly recommend this restaurant to anyone looking for excellent cuisine, an authentic setting, and genuine hospitality. Many thanks to Giancarlo for making our evening so special! We will definitely be back.
Più commenti
in Google
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29 Maggio 2026
10,0
Fresh fish, well cooked and presented.
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in Google
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06 Maggio 2026
10,0
Delicious! Really good, really good. Highly recommended are the seadas to finish. Very attentive service. They also take care of the little ones' needs.
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02 Maggio 2026
10,0
The restaurant only serves fish. As for me, I ate well, from appetizers to dessert. Everything was truly delicious, even the wait staff were always available to answer my questions. I'll definitely go again.
Più commenti
in Google
.
25 Aprile 2026
10,0

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La Vite e gli Ulivi

08/04/2026: A charming place, meticulously cared for down to the smallest detail, from the beautiful garden to the dining room and its exclusive panoramic view. We booked for Easter Monday lunch, and the food and service were impeccable. I recommend everyone go at least once!!! Anyone who laughed at the food and service in the past probably eats sandwiches every day. I'll never understand people who speak only to hurt others. I'll be back soon!!!
07/04/2026: It was our first time at this agriturismo, and we had a great time and it was a wonderful discovery. The place was quiet and well-maintained. The staff was friendly and helpful. The food was excellent, plentiful and beautifully presented. We had a wonderful Easter. They accommodated us with a table with a beautiful view.
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Trattoria da Peppe

25/07/2026: I think the appetizer is poor, the stumps are very hard and bland. We paid 117 euros for 2 pasta dishes, 1 appetizer for 2, very poor. My son's pasta was about to be thrown away because of its hardness, a very hard carpaccio, 3 jugs of good. The waitress is nice, however, the pool is top-notch. The friendliness of the girl and the gentleman who we don't know if is the owner but very polite, friendly, clean, I think we will return to eat the meat there, given the environment which is equipped with a barbecue, you can take and cook the meat and have a nice swim in the pool. For this reason, we will definitely return.
21/07/2026: Good food, terrible service. Lots of people for lunch, but not enough staff. Long waits.

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