Li Cuti In Uggiano la chiesa

Family and welcoming environment. Family run, you can feel and see the passion they put into it. We came back two nights in a row because of how good we had it

Nice environment, discreet service, shame about the quality of the food, the starters were good, the first courses left a little to be desired, the risotto only tasted of butter and you couldn't taste the fish, the same goes for the aubergine and swordfish pasta which tasted only aubergines, not to mention the second course which consisted of French fries and a very salty mini fry. At the end we were brought the fruit which at least seemed fresh.

What can I say, if you seriously want to eat really well-made fish you have to try it. Fixed menu...it might be scary but let yourself be led by the expert hands of the cook. What can I say about the price... the best in Otranto and surrounding areas... I paid more for a Puccia al Octopus which only tasted of mayonnaise... Seeing is believing.

We spent a nice quiet evening at this restaurant where we ate the fixed fish menu...amazing. Attentive service, quality/price ratio: excellent!

Very easy place Family run We eat well Simple but good cuisine