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Cagliari
Cagliari
Levante Pizza e Birra Rubiu

Levante Pizza e Birra Rubiu In Cagliari

Via Ottone Bacaredda, 101 Cagliari
+39 329 658 7545
7,5

Basado en 141 opiniones encontradas en 2 webs

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I clienti commentano i loro piatti di...

pizza basilico pasta dolci zafferano mozzarella pagare cereali caffe semplice formaggi funghi mascarpone mais sorbetto
Pizza e Pasta
Cagliari

Gestione recensioni

Recensioni Nota
Google 1865 8.8
Recensioni Nota
TripAdvisor 680 7.6
Good pizza with alternative dough and quality ingredients
Più commenti
in Google
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01 Ottobre 2025
8,0
We had vegan and vegetarian pizza. It’s crunchy crust very delicious. They have 4 vegan options!!!
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30 Agosto 2025
10,0
Two takeout pizzas, €39. The giant option costs €5. I couldn't find this price on the online menu. The pizzas were €2 more expensive than the online menu, perhaps because they were takeout, which wasn't marked. The service was unpleasant, with a half-hour wait at a time they set. The pizzas were very good!
Più commenti
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19 Agosto 2025
6,0
It sounds like something from a cheap commercial, but it was truly the best pizza I've ever eaten. The Pizza Desulo is definitely worth recommending.
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11 Agosto 2025
10,0
Excellent ingredients, delicious pizzas! Beer 🔝 friendly and nice staff!
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02 Agosto 2025
10,0
The food was very good and the service was also pleasant. I expected the focaccia to be different; it was the same pizza dough, but the pizzas were very good.
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16 Luglio 2025
8,0
Good value for money for pizzas with classic flavors.
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14 Luglio 2025
8,0
Different and good pizzas. The tiramisu is also delicious.
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13 Luglio 2025
8,0
Very good pizza and top ingredients as always! Prices in line with the quality. Offers of pizzas with classic dough, ancient flavors and scrocchiarella, vegan and vegetarian pizzas. Craft beer produced by them of good quality. Highly recommended
Più commenti
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29 Giugno 2025
10,0
The best pizza in Sardinia! The buffalo mozzarella was exquisite and so was the margarita. 🫣👌😜😜
Più commenti
in Google
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21 Giugno 2025
10,0

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08/11/2025: The food is exceptional, the service is impeccable, and Pasquale (the host) is the best restaurateur you'll ever meet. Finding him back in his restaurant after so many years at Tanka Village, preparing his legendary sorbets and crepes Suzette and entertaining his customers was like stepping back in time. Congratulations! 👏
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