Really nice and charming place, free parking is quite large, really super, super, nice and efficient staff starting from the owner who gave us lots of travel tips, being out of the area, really delicious appetizers of excellent quality, especially the prosciutto and very abundant, the best pittule we ate in Puglia, definitely, fresh and crispy bread.. We ordered a slice of Parma ham, the bruschetta that had aubergines on top which were really delicious, a mixed fried dish, a truly sublime basil and prawn risotto, a slice of meat and the typical bombette.. What can I say, nothing was left over and the bill was just €100 including the two beers, the two bottles of water and the cover charge
Benedetta Raia
.
29 Agosto 2025
8,0
A certainty now... I go there often
riccardo savoia
.
17 Agosto 2025
10,0
Beautiful location, elegant and refined.
Welcoming staff, very attentive to detail.
Quality food.
The only flaw is that if the horse meat has a lot of black pepper, it should be written on the menu or at least mentioned. But these are constructive comments for improvement.
The meat was excellent and very tender.
Always a sure thing.
Grazia Di Carlo
.
16 Agosto 2025
10,0
The pizzas and desserts are top-notch, and the spacious, beautiful space and super staff add to the excitement! I'll be back as soon as I can!
Matteo D'Aversa
.
15 Agosto 2025
10,0
I've known this place for a long time and we always enjoy returning. It's a pleasant experience among friends, and it's a pleasure to enjoy the chef's dishes, paired with a good glass of wine from the many available. In the summer, it's wonderful to enjoy everything in the cool of the owner's well-kept garden.
Pietro Marangio
.
12 Agosto 2025
10,0
I hadn't been back in about ten years.
Last night we opted for the Tagghiate, primarily for the variety on the menu.
What can I say? Everything was perfect: the outdoor setting under a citrus grove, the extremely kind receptionist and owner, and the fast and professional service. I'll leave the food for last, saying it was excellent. Fried anchovies, Salento tajeddha, and pizza (my own twist). But I have to say a word about the tajeddha: sublime!
Fabio Massimo Selleri
.
09 Agosto 2025
10,0
Excellent and very friendly staff, highly recommended
Andreas Moroder
.
07 Agosto 2025
10,0
We had an amazing experience. Food was excellent. Service great.The outdoor
Dinner was spectacular amongst citrus
trees.
Sandra Pinelli
.
07 Agosto 2025
10,0
Ambiente grande ma accogliente, buon arrosto, buoni i fritti e buon servizio.. unico appunto la pizza da migliorare impasto anonimo e stopposo anche se con buoni ingredienti
romo70
.
10 Maggio 2025
6,0
Punto a favore di questo posto è sicuramente il fatto che non è in centro e non bisogna sbattersi per il parcheggio.
Abbiamo mangiato dei frittini misti (discreti) e la pizza, che a me non ha fatto impazzire essendo molto dura.
Servizio giovane, non sempre preciso
mrnalquadrato
.
04 Maggio 2025
6,0
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