Le Spighe Cafe' In Irsina

7,8

Basado en 228 opiniones encontradas en 2 webs


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2
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di cucina Italiana in Irsina

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Google 202 9
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TripAdvisor 19 9.6
Enchanting place immersed in the heart of one of the most beautiful villages in Italy (Irsina) a stone's throw from the historic center. Friendly, friendly and helpful staff. High quality food and drinks, with very careful and careful artisanal preparation. Warm and welcoming environment with attached private room. Recommended are the pastiera in the variant of the Lucana recipe, the Foglia with Chantilly cream and pieces of cooked apple and the classic nuns' tit in all its flavours. On the savory side I recommend the toasts but the piadinas are also not to be underestimated. The toast is well prepared with the right mix of cheese and ham. Both sweet and savory, every little flavor of the ingredients is appreciated. Perhaps five stars will be exaggerated... But personally they are all worth it because it is rare to find friendliness, competence, quality and hospitality in one place.
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06 Aprile 2025
10,0
Excellent breakfast and varied sweets also linked to the tradition of the town. Very welcoming staff, friendly and attentive to customer needs.
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05 Gennaio 2025
10,0
Impeccable welcome and service. Great attention in the search for raw materials. Excellent value for money
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26 Dicembre 2024
10,0

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La Contadina Sisina

22/06/2025: You are welcomed with a smile by Sisina the farmer in the charming town of Aliano. A restaurant well-integrated in the landscape of the gullies where you can taste ancient flavors, relegated to the memories of palates now accustomed to the taste of industrial or pre-packaged products. It is to be proposed to those who are looking for quality that combines perfectly with sobriety and economy.
25/05/2025: Arriving in Aliano in the evening, at the end of the first day of cycling among the gullies and under the first summer sun, and being welcomed by the sincere hospitality of Mrs. Sisina's tavern was an unexpected and pleasant discovery. The kitchen was reopened especially for us, allowing us not only to refresh ourselves after a tiring ride, but also to taste the authenticity of simple dishes with strong flavors. We enjoyed the dinner so much that we decided to stop at Sisina's, also for lunch the next day, at the end of the second cycling trek, this time among the gullies of Aliano. The cuisine and the availability of Mrs. Sisina, will remain alive together with the other memories of the tour among the gullies of Lucania.

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