Le Pizze di Armand In Genova

17/08/2024: This year I managed to stop in Campo Ligure twice and both visits ended at my favorite restaurant. Superlative as always. A plus that this little place in the Ligurian mountains not far from the A26 motorway offers is Fabio's mastery not only as a chef but also as a sommelier. The Dolcetto to pair with ravioli and rabbit proved to be superlative. To embellish the stop, the possibility of visiting the church of the Nativity of the Virgin Mary. The village itself is also very characteristic with an exceptional climate. As per tradition, we stopped in Campo Ligure on our way back from holidays in Liguria and, as always, we stopped at Caccia C'a Bugge. What can I say. This time too Fabio has outdone himself. Mandilli with pesto and exquisite Ligurian ravioli not to mention the stuffed rabbit and Fassona roast beef. All delicious, made even better by a superior verdicchio recommended by the restaurant manager's son. Over the years the restaurant has added a summer terrace and staff in the kitchen and dining room to testify to the growing affection of customers for this standard-bearer of Ligurian cuisine and good drinking. The years pass but the story of our love for Fabio's cuisine that began way back in 1992 continues undaunted while waiting for next year

17/08/2024: Family atmosphere, excellent traditional food! Super ravioli and tomaxelle!!! Wide choice of wines recommended by the really smart guy in the room! Highly recommended! Well done, keep it up!