Le Contrade In Sacile

Good food, wonderful owner, wonderful atmosphere... The service could be improved... (I might be old-fashioned, but the drinks arrive first and then the food, the plate is passed around, the dessert cutlery arrives after the dessert... But above all, the table is cleared first and then the other dishes are brought, given the prices I expect proper service.) The appetizers are a bit expensive for the quantity and quality. The desserts are delicious. I'll be back anyway.

An outstanding restaurant. The dishes were exquisite. The ambiance was very inviting and the service superb. Reservations are recommended.

Everything was top notch..... the service was super friendly and prepared!

Best restaurant in Sacile! The owner is so kind and personable. The food is top quality and the tasting menu is always a great option when you want a little bit of everything! Staff is very kind and knowledgeable. I can’t count how many times I’ve been to this restaurant, it’s our favorite spot.

My appetizer and first course was good and full of flavor. The dessert is what made my experience a little upsetting because I got the peach puree with crumble. But it was serve to me with NO CRUMBLE!! And the whole time I wish I would have spent my money on some gelato.

Very nice restaurant. I went with a friend; we just grabbed a quick dish, but we immediately felt welcomed. A good bottle of wine was served after several requests (sorry again 😅), and they were clearly very willing to accommodate us. The young, dynamic staff were eager to share their passion. After dinner, we were happy to chat with the chef and the head waiter, and we were very pleased!

The restaurant is truly very elegant, as is the service, which is attentive to the customer. We were a group of seven colleagues and we asked the chef to present us his idea for a tasting menu. The experience was truly high quality and the flavors encountered during this tasting journey were astonishing: the consistencies and contrasts amazed us. The private room is very nice, but it's a shame it wasn't well-ventilated. A lovely experience.

Tried this place in Sacile recommended by the hotel. It was worth the drive. Food was excellent, waiter spoke enough english I didn't need to fumble with Google Translate. My seat next to a large open window allowed a dry yet unobstructed view of the passing thunder storm. It made the Apersol spritz taste even better! Pasta was perfection, absolutely delicious. Sauce was a tuna caviar and zucchini concoction that was awesome. Angus steak was a healthy portion ( my guess is about 10oz) and perfectly cooked, juice and tender while very lean. A meal I will remember for a while.

In a very quiet setting, with simple but delicious dishes, a super kind waiter who is attentive to every need.