Le Coco Beach In Senigallia

The service was very attentive and friendly, with a smile that was appreciated. And the food was very good. I ordered a cod skewer and it was delicious. Highly recommended. Thank you.

I've never been to this restaurant, but this evening, around 6:30 pm, I stopped by and the atmosphere was enchanting and romantic. Unfortunately, I can't dine out, but if I were a princess, I'd love to be invited there. I won't comment on the food—I haven't eaten, and I'm allergic to many things—but I think they'd prepare a wonderful dinner well in advance.

The service was truly excellent, attentive, and fast. The dishes were good; perhaps the bombettes were a bit "simple" in flavor, but having seen other main courses, they were very good. I should point out that there's a strong cooking smell inside the veranda, and perhaps it could be better ventilated. Overall, though, top marks.

A place to try at least once if you come to Senigallia

We had wonderful spaghetti, full of flavor. The arrosticini were also perfectly cooked and full of flavor. The chocolate and raspberry dessert was amazing, and the Vernelli crème brulee was unique!

Super delicious food with generous portions on the beach promenade. Plus a wide selection of select beers and wines. Friendly service included.

Everything was good from the appetizers to the dessert!!!

Laura was an amazing host! Food is superb highly recommend!

Strengths: Location and food quality Weaknesses: A bit pricey (5 gratinated mussels as an appetizer for €13.50, all glasses of wine €5 with a minimum order...) and the waiters are a bit slow and forgetful of requests. Overall, a good place to dine, although from my point of view, it's not really a restaurant, given the menu.

Rustic and welcoming atmosphere. Interesting meat and fish options. A particularly good first course: celery with various vegetables and that ever-present touch of pepper. Efficient service, young and enthusiastic staff. A satisfying lunch!