Le Cese In Gavignano

Every time a pleasant experience...

Le Cese restaurant, I was pleasantly surprised by this restaurant. I went for lunch at a reception, we varied between starters, first and second courses of fish. The first courses are excellent, a tough choice between the scialatiello with lobster and scampi and the gnappa with clams and porcini mushrooms which I will also repeat at home! The fish main courses are no exception, fresh and not too heavily cooked, alternatively if requested they can change you to land dishes if you don't like fish or have intolerances. The wines are also good with a final roundup of various bitters and spirits. An ideal place for teenagers with families and children, lunches or dinners with friends or festive occasions. In general obviously if you go on your own the prices will vary from what you get but I think you can spend from a minimum of 35 to a maximum of 45€ in line with restaurant prices which have that little something extra, an extra plus goes to the location in the middle of nature. Try it, highly recommended!

Beautiful and spacious location. Excellent fish. Highly recommended hot/cold appetizer; raw meats served with fruit are an excellent pairing. Excellent service.

Impeccable service, the waiter from Fiuggi is phenomenal, finding staff with that experience you don't see every day, truly compliments

Invited to a birthday.. all fish.. all good, perhaps the (hot) starters were a little cold.. otherwise very positive experience.. I would go back.. excellent starters.. specials... Very good fried food..

Siamo stati il 5 ottobre per i 18 anni mia figlia. Cena fantastica. Tanti complimenti da parenti e amici. Grazie mille a tutti, avete reso la festa ancor più indimenticabile!

Siamo stati per un compleanno ed è stato tutto perfetto. Location molto bella Il cibo veramente buono Personale gentile e competente Bravi

Absolutely professional, everything perfect, a continuous confirmation of excellence in everything

Pleasant place surrounded by greenery, Michelin star chef Egidio!

Beautiful place, everything was fine