L'Artigiano della Pizza - Vincenzo Fotia In Siderno

Despite a wait of about 30 minutes to be seated, the experience at this pizzeria was more than positive. The waiters proved to be extremely professional, always courteous and attentive to the needs of customers. But the real star was the pizza: simply delicious. The soft dough, the well-honeycombed crust and the very fresh ingredients faithfully recalled the Neapolitan tradition. One of the best pizzas eaten outside Naples. Highly recommended, worth the wait! And a special mention for the waiter Massimo for his courtesy and professionalism.

Elegant and refined place, Vincenzo Maestro Pizzaiolo par excellence, exquisite and gluten-free pizza. Satisfied a thousand per thousand, when quality is combined with taste you can only appreciate the delicacy of a gluten-free pizza, that even if light I would have eaten another. Compliments for everything. TOP

Excellent service, especially Mr. Massimo who served us at the table, both this time and the previous time, super kind and very polite, he made the experience even more positive! Compliments

Top table service Excellent food

I found myself in this place by chance since I was passing through for my holidays. Modern, organized and welcoming place. Massimo the guy who served us was the best: kind and helpful. Highly recommended place both for the excellent quality products and for the quality/price ratio.

Absolutely to come to this location. Beautiful, modern, welcoming and the products are super good. Quality products Absolutely to try the pizzas and pasta. A good menu. Super service. Very honest prices, in fact even very low compared to many other restaurants. We will definitely return. TOP!!!

Fantastic pizza starting from Reggio Calabria for the pizza craftsman it's just happiness... the cartwheel he makes is inimitable... original location impeccable service and then his wife is unique with her welcome and her humility.. I highly recommend this number one place❤️

One of the best pizzas. The service was honestly poor though. The person taking orders kept getting it wrong and was almost annoyed. The service needs to be improved, but otherwise Vincenzo, you are number 1.

Good pizza, average. The gluten free one seemed like a frozen base to me, but good, although I have some doubts about contamination since they took the ingredients in the same bowl they use for the other pizzas.

I miei amici sono innamorati della pizza dell artigiano Fare 150 km da Crotone e dire però prenota da vincenzo vuol dire che accostano la visita a siderno, alla buona pizza del maestro Fotia , Leggo ultime recensioni E resto meravigliato , molte cose non sono vere. Tempi d attesa breve, Dietro la produzione della pizza Vedo dalle 4 alle 5 persone ognuno con il suo compito, E dir veloce e pur poco, Personale di sala veloce ed attento all esigenze del cliente, Noi almeno ci sediamo degustiamo chiacchieriamo Perché la pizza anzi la buona pizza e' motivo di trascorrere una serata in relax , se si vuole il servizio veloce anche al mc drive ci sta la fila.🤣 Detto questo qualità dei prodotti Professionalità in un ambiente soft. Alla prossima Maestro