We booked a table for two for Valentine's Day. When we arrived, the restaurant was completely full, and it was clear that the table layout wasn't the usual one: many more seats had been added than usual, and the space between tables was so small that even the waiters struggled to get through to serve our dishes.
We ordered appetizers, which arrived rather slowly. Specifically, we had requested bruschetta with sausage and chicory, but it only came with the sausage (as you can see from the photos on the receipt). Furthermore, the fried cheese we ordered took a long time to arrive... without the cheese inside. Only later, without us asking again, was the correct one brought back to us.
As for the main courses, the wait was truly excessive: about two hours passed before they arrived at our table. The service seemed very slow and disorganized, not only for us but also for other nearby tables. For example, at the next table, three people had already finished eating while one was still waiting for their dish.
Throughout the evening, the staff apologized repeatedly for the large number of guests (about 70-80), continually reassuring us that the dishes would arrive. There were also two new waiters, a bit awkward but still kind and helpful.
Unfortunately, the quality of the dishes didn't live up to expectations, perhaps also due to the particularly busy evening. In particular, the tagliata ordered was very tough and served whole, without actually being sliced. Considering the overall quality, the price paid seemed rather high.
We don't rule out returning in the future, but definitely on a weekday, hoping for more organized service and an overall better experience.
PerSempreInViaggio
.
17 Febbraio 2026
6,0
The coratella, beans with pork rinds as an appetizer were very good, the lamb was good, the arrosticini were excellent, but spending 2 hours eating an appetizer and a main course with a side dish in a chaotic restaurant is exhausting.
Luciana iannini
.
16 Febbraio 2026
6,0
Excellent arrosticini, friendly and helpful service. We'll be back.
Paolo Marco Porzio
.
22 Gennaio 2026
10,0
Family dinner. We were immediately greeted with a welcome prosecco and bruschetta. We ate wonderful traditional Abruzzo dishes and appetizers, as well as arrosticini and traditional Roman dishes. The atmosphere was informal, the restaurant was renovated in a rustic style. They were very attentive to their customers, and were always ready to help if there were any issues. I recommend trusting the owner if you're unsure about what you want to eat, even when it comes to wine.
We felt pampered by the owners, and we also ate delicious food.
Highly recommended.
gabriella bianchi
.
15 Gennaio 2026
10,0
A truly pleasant little place, the service is fast and polite.
The first courses are also delicious...
Top-notch arrosticini
Definitely worth a try
Roberto De Paola
.
05 Gennaio 2026
8,0
Great place to eat here everything is good very fast service the food is excellent quality the atmosphere is very welcoming
Gabriel Osoeanu
.
04 Gennaio 2026
10,0
Incredible kindness, friendliness and excellent food
Mafalda Maroccia
.
03 Gennaio 2026
10,0
Simply fantastic, welcoming place, superlative cuisine, unbelievable, I love Abruzzo and the mutton, lamb, and lamb are so fresh and cooked to perfection. Roman cuisine too, we tried the offal, DIVINE.
Mara Crepuscolo
.
28 Dicembre 2025
10,0
Christmas lunch with the family. Superb appetizers. Excellent first courses and delicious grilled meat. The side dishes and homemade tiramisu were also excellent. The location is welcoming, and the service, in my opinion, was pleasant and efficient. I recommend it to anyone who loves good food.
Alessandro Federici
.
26 Dicembre 2025
10,0
Completely renovated. The cuisine is varied and of the highest quality. The arrosticini, bruschetta, and sausages are excellent. The staff is wonderful and makes you feel right at home. Keep up the good work, guys!
Christian Mercuri
.
17 Dicembre 2025
10,0