Location with spectacular views of the Gulf of Rapallo, simple and comfortable family-run trattoria, this time too we had a great time, excellent cuisine, excellent appetizers with high quality raw ham, I recommend their spectacular baked asado. I recommend this place on the Rapallo mountain to everyone.👍 Parking a little difficult.
Marco Celotto
.
22 Luglio 2024
10,0
Good location, (summer), slightly banal main courses, (no fish present), long waiting times between courses. Rating 6.5.
Roberto Micheli
.
07 Luglio 2024
6,0
Generous portions and everything delicious, I highly recommend! Very attentive to CELIACs, with an identical gluten-free menu dedicated to them
Martino Cipriani
.
30 Giugno 2024
10,0
The ark among the olive trees already boasts many positive reviews on the quality of the menu offered, which I agree with.
Instead, I would like to highlight the kindness and helpfulness of the ladies who look after the room.
In short, despite being late May, the evenings are still quite cool enough to ask to be able to move inside. The request was not only accepted in an extremely kind way, but one of the fireplaces in the room was also lit to offer some warmth to the ladies present at the table.
A very kind and appreciated thought indeed.
Thank you for this gesture and for everything else!
We stayed very well.
Until next time!
Roberto Arena
.
26 Maggio 2024
10,0
Pleasant environment typical of a farmhouse, standard menus offered or à la carte.
All good, I recommend the homemade ravioli.
I was at a birthday party so I had the sorbet and I can't judge the dessert....but I'm sure it was in line with the rest.
I recommend this place for a trip, be careful of the parking space which may be limited.
Silvana Caminiti
.
21 Maggio 2024
10,0
The best pansoti.....ever....all over the world.....simply....the best!!
Excellency Pansoti!
Find out when they make them. Prepare by hand, before serving. A pastry so thin that, as they said, it would die in your mouth (i.e. so delicate that it melts in your mouth). Dough with goose eggs. Stuffing (prebuggiun) that gives the boost, made with tops of spring herbs harvested in the meadows not at km 0 but at meter 0. And a balanced walnut sauce that tastes of wisdom. It was the first time we went. The time and care they put into this first one...It's worth the trip.
Luca Vaia
.
18 Aprile 2024
10,0
Quiet place, great food, wonderful staff, we will be back
Marica Trucco
.
06 Aprile 2024
8,0
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