Per caso ,capitati a pranzo in un sabato piovoso ,dopo la visita a Palazzo Farnese, e pur essendo tardi ci hanno accolto e preparato un ottimo pranzo . Locale antico e particolare restaurato con eleganza, menu articolato con buoni piatti creativi....... ritorneremo per provarli tutti. E non ultimo , tutto il locale pulitissimo bagni compresi.....cosa non comune anche in ristoranti blasonati.
Massimo N
.
06 Marzo 2025
10,0
Nice atmosphere and traditional Tuscia dishes. The chickpea and chestnut soup and the strangozzi are delicious. The cutting board is sufficient, nothing special. Friendly but very slow service, we stayed 3 hours for an appetizer, two first courses and a dessert.
annamaria cataldi
.
24 Febbraio 2025
6,0
A really nice, quaint place. Very courteous and helpful staff, service at the right time and above all high quality of the dishes and ingredients! Very good and varied starter, excellent first courses and spectacular Mont Blanc with chestnuts. Highly recommended.
Alberto Ernestini (AlbertoE)
.
17 Dicembre 2024
10,0
It is the best, among those I know, in Caprarola.
Always call for reservation, it may be closed.
Gianfranco Salamida
.
09 Dicembre 2024
10,0
Excellent experience, very kind staff, they welcomed us with a welcome aperitif and brought us some wine to taste so we could choose. The menu offers a rich choice of typical dishes. The food was of good quality. The environment is suggestive. Advised!
Sciattina 83
.
01 Dicembre 2024
10,0
Beautiful place, with great food. Very good prices.
stefan Istrate
.
18 Novembre 2024
10,0
Excellent platter with cured meats and cheeses, the hazelnut fettuccine is amazing and the skewer is also very good. Too bad we didn't have room for dessert, it will be a reason to return. Highly recommended
Simone Coccetti
.
10 Novembre 2024
10,0
Lots of stuff. really recommended
FABRIZIO DIODATO
.
28 Ottobre 2024
10,0
Nice restaurant, with attention to detail. The dishes are of a superior level in both presentation and execution. High quality of the raw material specifically chestnuts, hazelnuts and porcini mushrooms. The guys in the room were polite, smiling and helpful. There are no restaurants in the area to compare with!!!! Until next time
Lorenzo Bruziches
.
20 Ottobre 2024
10,0
Google
TripAdvisor