We had lunch here during the chestnut festival. The appetizers were plentiful and excellent, the first courses delicious, and the homemade desserts spectacular.
Ivano
.
17 Novembre 2025
10,0
We've been there before with a positive rating, but this time it's one to forget.
Sandro Bianchini
.
06 Novembre 2025
6,0
Exactly what I was looking for.
I found it by chance while looking for a place to have lunch during an event in Ronciglione, just a few minutes away. We were three families with children, but we still wanted to eat well in a nice place.
The old cellar surprised us. It was perfect!
Truly excellent food, great recommendations, generous portions, and reasonable prices.
Excellent service.
The place is very cute, clean, and well-kept, with all the details of the old business inside. The pasta is homemade, it promotes local products, and the walnut bread is amazing.
We'll definitely be back.
andrea pandolfino
.
03 Novembre 2025
10,0
A little hidden, but a pleasant and well-kept interior.
We had a good appetizer, mushroom pasta could be improved, and the mushrooms and sliced steak were good.
Excellent desserts. Service was a bit slow, but that can happen.
Stefano DC
.
30 Ottobre 2025
6,0
We ate very well, they made us feel at home, Massimo is friendly and very knowledgeable about the food he offers.
Adriano Amici
.
20 Ottobre 2025
10,0
We stumbled upon it by chance after a trip to the beech forest. Everything was delicious: top-notch platter, fresh porcini mushrooms, delicious pasta, generous portions.
We'll be back!
Tommy A (Snatch)
.
04 Ottobre 2025
10,0
Passing through the area we were looking for a place to have lunch and I'd say we hit the nail on the head... excellent menu, recipes with good quality products cooked and presented in an excellent way, very kind and helpful staff and also a beautiful location... I hope to return 🥰
Ivana Lo Iacono
.
28 Settembre 2025
10,0
A delicious lunch in a beautiful location.
The friendly staff explained the menu in detail and offered recommendations. The food was truly delicious, with delicious appetizers featuring cheeses accompanied by honey and their own homemade orange mustard. Homemade first courses with chestnuts and hazelnuts...
A tip: don't miss the hazelnut tiramisu.
Fabio Fiorentini
.
22 Settembre 2025
10,0
Excellent dishes still made with "feeling."
Impeccable service.
Highly recommended.
Luca Martinelli
.
20 Settembre 2025
8,0
The food was good, the service was friendly, the location was beautiful, and the prices were reasonable. If I'm in the area again, I'll definitely go here again.
Pierleonarda Meola
.
19 Agosto 2025
10,0
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