A rustic, quiet place with a truly good selection of meats. I've been going there for years with a small group of friends and we're always satisfied. I recommend it.
The service was quite slow and disorganized. The side dishes came before the meat. The giblet rolls were a bit overcooked, but the sausage was good. The cook was rude and rude. The rest of the waiters, however, were helpful, as was the butcher. The steak was good.
I visited this grill restaurant with a couple of friends, hoping for a pleasant evening. Unfortunately, our expectations were disappointed. The service seemed a bit disorganized: the side dishes were served before the meat, while the appetizers arrived at the same time as the main courses, creating a certain chaos in the management of the courses. As for the meat, the quality didn't entirely convince us: it wasn't bad, but it wasn't memorable either, so much so that we weren't able to finish everything we'd ordered. In short, an experience that fell short of expectations, although average.
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