La Vineria Bollicine In Sorrento

Very nice food！The lobster pasta was super good. Every bite had that fresh-from-the-sea flavor. Seafood was of high quality. Everything was cooked just right and very juicy. The service was warm and attentive, too. Definitely a must-try if you come to Sorrento.

They MESSED up our order but it was serendipitous as they sent out the lamb instead of the beef. The lamb was incredible. They serve local wines by the glass for a fair price and the wine is well well above average in quality (like 9/10 wine for a 3/10 price). The seafood pasta (clams, white fish, calamari) was excellent - I genuinely only ordered it as I was "in Italy" as I generally avoid seafood but after this I am now a seafood enjoyer. I believe western renditions of seafood pasta end up making every single component taste like a stinky fish - this was not the case here. Very delicate. Service was available in English - waiters were fun and entertained my horrific Italian. I also believe the waivers are hyper polyglots as they seem to be able to speak every language on Earth as they spruiked their food.

Lively spot in a Sorrento alleyway with charismatic waiters. Seafood linguine was 10/10.

Great food we had lemon linguine and limoncello great service!

We stayed in Florence, Rome, and Sorrento and this was the best dining experience we had. The manager and his son are hilarious. The food and wine is so good!!! We had tapas style dinner and it was a whole experience. Food was A+ and the wine was A+! If I ever come back, I will definitely swing by.

Had the lamb chops with roasted potatoes and homemade pasta with seafood (mussels, clams, shrimp & lobster) in the best light sauce I’ve had in forever!! Ate outside and people watched. House red wine was so good and perfect! Inside bar was lively and exciting too! Definitely recommend and try for sure! 😋🤙

Fantastic food, fantastic hosts, fantastic experience

Incredibly accomodating. Food was decent. Entertainment even better - she should have taken the 10 gs. Thanks for squeezing us in.

Thankyou to Luigi and his team for making my wife’s birthday one she will remember for a very long time - everybody was attentive throughout our time inside the restaurant, our table was ready for us along with a suitably chilled bottle of Falanghina - the prawns were stunning and the surprise birthday cake and candle was truly unexpected but a lovely surprise - we finished off with Espresso Martinis, again made with care and skill Once again our genuine thanks for a truly magical experience 🍾🎉🎂

Me sorprenden algunas de las críticas negativas que hay aquí. Pasamos una semana en Nerano y visitamos Sorrento por un día. Almorzamos en el bar de vinos Bollicine, ya que decidimos evitar los restaurantes demasiado caros que visitamos primero. El personal fue amable, atento y cálido. La comida fue la mejor comida que hemos tenido en toda la semana. Dos de nosotros comimos espaguetis al nervio, uno comió entrecot, uno comió pasta con mariscos y otro comió pasta con costillas de res. Todo estaba caliente y delicioso. Tenemos raíces italianas con recetas transmitidas de generación en generación, todos somos cocineros entusiastas. Reconocemos una buena comida recién cocinada con excelentes productos cuando la probamos. Disfrute de la hospitalidad de Italia.