If you're looking for well-prepared meat, this place is definitely worth it.
Interesting appetizers like tartare, burrata, and Apulian focaccia, but the real highlights are the tagliata and Florentine steaks. I had the beef tagliata: very good meat, accompanied by a variety of vegetables.
Very generous portions: you'll leave satisfied but without feeling too full.
Small but well-kept and clean, the restaurant has a quiet atmosphere and very friendly staff. The prices are also a pleasant surprise: moderately low for the quality of the meat.
Recommended if you're looking for a good meat-based dinner.
Stefano Bufalo
.
08 Marzo 2026
10,0
The atmosphere was pleasant, and the meat selection was excellent. However, the tasting didn't quite match the quality.
Giovanni Zorzi
.
19 Febbraio 2026
6,0
Wide variety of high-quality meat and pasta dishes. A winning blend of Apulian and Venetian cuisine. The owner is super friendly and helpful. Highly recommended!
Melissa Marazzato
.
05 Febbraio 2026
10,0
If you're craving meat...and I mean great meat...you're in the right place!
Alessandra G
.
02 Febbraio 2026
10,0
A delightful evening! The owner was incredibly professional and the food was excellent.
We'll be back because it's already the second time we've had a great time.
roberta minutillo
.
22 Gennaio 2026
10,0
We went for the first time, very kind owner, small but nice and clean environment, excellent food, I recommend it.
Cristina
.
20 Gennaio 2026
10,0
The staff was very friendly and attentive.
The food was plentiful. The meat could have been cooked a little more. The quality was good.
StefanZ
.
29 Dicembre 2025
6,0
Excellent restaurant with quality dishes
Valentino Busato
.
17 Dicembre 2025
10,0
The owner was extremely kind, friendly, and thorough. Upon arrival, we welcomed you with prosecco, toasted sandwiches, and Taggiasca olives. The tarte tater was exceptional and delicious, not to mention the carpaccio, which was also superb. The burrata was delicate and fresh, and the rib-eye steak with fillet was cooked to perfection and accompanied by a wealth of truly delicious vegetables.
The bill was also top marks.
Go and enjoy.
xolata1
.
26 Novembre 2025
10,0
A small but very well-maintained restaurant, with friendly and helpful staff and a concise menu featuring dishes ranging from meat to some Apulian specialties, ending with some classics. Prices are reasonable for the dishes served.
Unfortunately, parking is limited.
Miky Brogne (Gabs)
.
13 Novembre 2025
10,0
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